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Quest Food Management Services, Inc. is seeking a Kitchen Supervisor in Chicago to oversee all kitchen operations, develop menus, and lead a high-performing team to deliver exceptional guest experiences.
The role emphasizes menu creativity, safety, and efficient production, with opportunities for career growth, paid training, and comprehensive benefits for full-time and part-time team members.
Position Summary
Supervises the entire scope of Kitchen Operations. Develops and executes menus, trains, supervises and motivates the kitchen team. Creates the "WOW" experience for guests of Quest. Supervises entire cycle of food ordering methods, deliveries, inventory, production, menu creation, creativity, developing new ideas and concepts, presentation, safety systems, catering event execution, unit cleanliness systems, security of company assets, and willingness to be a team player within our company.
Kitchen Supervisor Benefits
As a Part and Full Time Hourly Quest Team Member, you can expect:
Career growth and paid training
Work-life balance, no nights, no weekends, summers off
Free meals daily
Annual Shoes for Crews $40.00 Credit