Kitchen Storekeeper - Per Diem (Temp)

Saint Peter's Healthcare System; New Brunswick (NJ); On-site; USD 30,000 - 40,000; Part time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k) match

Tuition assistance

Discounts and wellness programs

Job summary

Saint Peter's Healthcare System in New Brunswick, New Jersey is seeking a Kitchen Storekeeper - Per Diem (Temp) to manage food deliveries, inventory and maintain sanitation. The ideal candidate will have experience in food receiving and storage, along with basic math skills. This position offers competitive pay based on various factors and a robust benefits program, including medical, dental, and paid tuition assistance. Join us in supporting the community through food service.

Qualifications

• Experience in food receiving, storage and ordering preferred.
• Must have basic knowledge of math and the ability to follow oral and written directions.

Responsibilities

• Secure all scheduled deliveries of food products.
• Assist in weekly and/or monthly physical inventory recording.
• Stock all food and non-food items.
• Distribute all food and non-food items.
• Maintain daily sanitation of storage/work areas.
• Operates the Market van to bring food to community events.
• Cross train in food prep.
• Cross train in sanitation.
• Help stock cafeteria shelves and coolers.
• Performs other duties as needed.

Skills

Food receiving

Storage management

Basic math

Ability to follow directions

Job description

Kitchen Storekeeper - Per Diem (Temp)

Culinary & Nutrition

Responsibilities

• Secure all scheduled deliveries of food products.
• Assist in weekly and/or monthly physical inventory recording.
• Stock all food and non-food items.
• Distribute all food and non-food items.
• Maintain daily sanitation of storage/work areas.
• Operates the Market van to bring food to community events and community members, as needed. Must have a clean driving record.
• Cross train in food prep
• Cross train in sanitation
• Help stock cafeteria shelves and coolers
• Performs other duties as needed.

Requirements

• Experience in food receiving, storage and ordering preferred.
• Must have basic knowledge of math and the ability to follow oral and written directions.

We offer competitive base rates that are determined by many factors, including job-related work experience, internal equity, and industry-specific market data. In addition to base salary, some positions may be eligible for clinical certification pay and shift differentials.

The salary range listed for exempt positions reflects full-time compensation and will be prorated based on employment status.

Saint Peter's offers a robust benefits program to eligible employees that will support you and your family in working toward achieving and maintaining secure, healthy lives now and into the future. Benefits include medical, dental, and vision insurance; savings accounts, voluntary benefits, wellness programs and discounts, paid life insurance, generous 401(k) match, adoption assistance, back-up daycare, free onsite parking, and recognition rewards.

You can take your career to the next level by participating in either a fully paid tuition program or our generous tuition assistance program. Learn more about our benefits by visiting our site at Saint Peter's.