Kitchen Steward (Entry-Level) - Growth in Hospitality

B.F. Saul Company Hospitality; Florida; On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Healthcare Benefits

Retirement Benefits

Time Off

Job summary

Shell Bay in Hallandale, FL, is seeking a full-time Steward to join Troon’s hospitality-focused team. You will learn, contribute, and grow within a fast-paced property organization.

This role offers on-site work with comprehensive benefits and opportunities to develop in a dynamic guest-focused environment. No prior experience is required but training is provided; ServSafe certification is preferred, and regular attendance is expected.

Qualifications

• No prior experience required but will train.
• ServSafe certification preferred.
• Regular and Reliable attendance.

Responsibilities

• Cleans, sanitizes and properly stocks all dishes, pots, pans, flatware and glassware.
• Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping & mopping.
• Empties the kitchen trash receptacles and properly disposes of garbage.
• Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system.
• Stores all dishes and other wares in proper areas.
• Incorporates safe work practices in job performance.
• Cleans, washes and sanitizes all dishes, cleans kitchen after close.
• Performs other duties as required.

Job description

Shell Bay in Hallandale, FL, is seeking a full-time Steward to join Troon’s hospitality-focused team. You will learn, contribute, and grow within a fast-paced property organization.

This role offers on-site work with comprehensive benefits and opportunities to develop in a dynamic guest-focused environment. No prior experience is required but training is provided; ServSafe certification is preferred, and regular attendance is expected.