Kitchen Steward: Clean, Organize & Grow with Training

Harrys Seafood Bar & Grille; Gainesville (FL); On-site; USD 25,000 - 32,000; Full time

Benefits offered by this job

Medical benefits

Paid vacation

Excellent training program

Discounted dining privileges

Opportunities for growth and career 발전

Job summary

Harrys Seafood Bar & Grille in Gainesville, FL is seeking a full-time Dishwasher to perform kitchen cleaning, dishwashing, storage and rotation of food and supplies.

The role requires a High School diploma or GED, at least 1 year of hospitality experience, the ability to stand and lift 25 lbs in a fast-paced setting, and strong communication and time-management skills.

Benefits include medical options, paid vacation, training, dining discounts, and opportunities for career growth.

Qualifications

• High School diploma or GED required.
• Minimum of 1 year of experience in hospitality and/or casual dining restaurant.
• Ability to handle multiple priorities.
• Ability to stand for long periods, lift 25 lbs, and bend, climb or work in confined spaces.
• Possess written and verbal communication skills.
• Strong organizational and time management skills with good judgment and problem solving.

Responsibilities

• Dishwasher is responsible for dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies.
• Ensure all foods, storage and cleaning activities comply with sanitary procedures and regulatory requirements.

Skills

Communication skills

Organizational skills

Time management

Physical stamina

Education

High School diploma or GED

Job description

Harrys Seafood Bar & Grille in Gainesville, FL is seeking a full-time Dishwasher to perform kitchen cleaning, dishwashing, storage and rotation of food and supplies.

The role requires a High School diploma or GED, at least 1 year of hospitality experience, the ability to stand and lift 25 lbs in a fast-paced setting, and strong communication and time-management skills.

Benefits include medical options, paid vacation, training, dining discounts, and opportunities for career growth.