Kitchen Staff Substitute

Opaa! Food Management; Montgomery (AL); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company in food management is seeking a Kitchen Staff Substitute to assist with food preparation and maintain kitchen compliance. The role involves various kitchen tasks, including operating equipment and ensuring food quality. Ideal candidates will have a high school diploma or GED and basic skills in math and problem-solving.

Qualifications

• High School Diploma or GED preferred.
• Ability to read, write, and present information effectively.
• Basic math skills and reasoning ability.

Responsibilities

• Assist with food preparation according to menu and recipes.
• Maintain clean and organized work areas.
• Follow HACCP procedures and record food temperatures.

Skills

Ability to read

Basic math skills

Problem-solving

Education

High School Diploma or GED preferred

Tools

Dishwasher

Steamer

Mixer

Oven

Stove

Fryers

Slicer

Thermometers

Knives

Job description

Join to apply for the Kitchen Staff Substitute role at Opaa! Food Management.

Position Summary

Able to perform the essential functions of kitchen staff positions on an as-needed basis.

Opaa! Food Management, Inc. operates in 8 states in the Midwest. Our pay rates vary depending on state and position. Please apply, and a Hiring Manager will discuss pay with you in more detail.

Functions Of The Job

Essential Functions Production

• Assist with set-up of serving lines daily and ensure all food is held at proper temperatures. Stock milk coolers for service.
• Assist in food preparation according to the menu plan and Opaa! recipes. Plan and prep ahead for next day’s menus.
• Operate slicers, mixers, grinders, and other equipment with proper certification.
• Maintain neat, clean, and organized work areas.
• Clean kitchen and cafeteria areas, including equipment and dishes.
• Organize inventory stock and follow FIFO procedures. Keep coolers/storage racks clean.
• Maintain dishwashing area, monitor chemical use, and store clean dishes properly.
• Requisition food and supplies through the Kitchen Manager.
• Prepare baked goods such as bread, cakes, and cookies, and present them appealingly.
• Batch cook to ensure quality and presentation.
• Set up serving/bar lines, ensure food is at proper temperatures, and restock as needed.
• Serve food with proper sizes and utensils, ensuring quality presentation and hospitality.
• Keep serving lines and condiments stocked with necessary items.

Compliance

• Prepare foods in strict accordance with menu and recipes.
• Follow standardized recipes for consistency.
• Recognize and follow Reimbursable Meal guidelines per HHFKA and CACFP.
• Maintain accurate daily production records.
• Follow HACCP procedures and record food temperatures.
• Adhere to safety rules, report unsafe conditions, and participate in safety programs.
• Participate in the “Daily Dish” and required trainings.
• Promote Opaa!’s Core Values.
• Comply with Timekeeping policies.

Administrative

• Handle customer payments and operate POS systems, ensuring only reimbursable meals are processed.
• Complete paperwork, tray counts, and meal reconciliation daily.
• Record hours worked accurately.
• Notify supervisor 24 hours in advance of shift absences, or as soon as possible in emergencies.
• Perform other duties as assigned.

Physical/Visual Activities

• Frequently required to stand, walk, sit, squat, climb, balance, kneel, crawl, push, pull, grasp, feel, taste, smell, talk, hear, and reach.
• Occasionally exert over 60 pounds; frequently lift, carry, push, or pull objects up to 25 pounds.
• Specific vision abilities include focus, depth perception, color vision.

Qualifications

High School Diploma or GED preferred, or up to one month related experience or training.

Skills

Ability to read, write, and present information effectively. Basic math skills and reasoning ability to follow instructions and solve problems.

Tools & Equipment

Dishwasher, steamer, mixer, oven, stove, fryers, slicer, thermometers, gauges, knives, software, PCs, calculator, phone, copier, etc.

Opaa! is an equal opportunity employer, committed to diversity. All qualified applicants will receive consideration regardless of race, color, religion, gender, gender identity, sexual orientation, national origin, genetics, disability, age, or veteran status.