Kitchen Staff

Culver Franchising System, LLC; Racine (WI); On-site; USD 10,000 - 60,000; Full time

Job summary

Culver’s in Racine is seeking enthusiastic Back of House True Blue Crew Members. With a focus on fast-paced teamwork, you'll craft delicious ButterBurgers while enjoying benefits like competitive wages, career growth, meal discounts, and a positive work environment.

Benefits

Competitive wages

On-the-job training

Free Uniforms – including shoes

Meal discounts

Career opportunities

Paid time off

401k benefits

Bonus programs for eligible team members

Qualifications

• A genuine smile.
• Can work with a small team well.

Responsibilities

• Prepare and serve ButterBurgers and guest favorites.
• Ensure meal quality and attention to detail.

Skills

Good communication skills

Dependability

Great attitude

Job description

Culver’s on Douglas Ave is looking for new Back of House True Blue Crew Members.

If delighting is in your DNA, you’ll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving quickly in a fast-paced environment, working together as a team to prepare seared-to-order ButterBurgers and other guest favorites. No bun is left unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the talented people who ensure every meal we serve is a masterpiece.

We offer:

• Competitive wages.
• On-the-job training.
• Free Uniforms – including shoes.
• Meal discounts.
• Career opportunities.
• Paid time off, 401k benefits, and bonus programs for eligible team members.

Qualifications:

• A genuine smile.
• Good communication skills.
• Dependability.
• Great attitude.
• Can work with a small team well.

*Can be a part-time position or full-time!

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too.