Kitchen Staff

Hooters of America, LLC; Pasadena (TX); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading restaurant chain is seeking a Kitchen employee to ensure high food quality and safety standards. Responsibilities include food preparation, maintaining cleanliness, and adhering to Hooters' operational procedures. Ideal candidates will be detail-oriented, professional, and able to multitask in a fast-paced environment.

Qualifications

• Must be 18 years or older.
• Knowledge of equipment safety.
• Awareness of safe food handling practices.

Responsibilities

• Maintain cleanliness of the dish area and manage trash removal.
• Follow Hooters recipes and operating procedures.
• Set up and break down the kitchen.

Skills

Detail-oriented

Professionalism

Multi-tasking

Menu knowledge

Job description

A Hooters Kitchen employee is an essential part of the daily operations at every Hooters restaurant. The Kitchen employee is responsible for consistently executing all Hooters kitchen systems and standards to deliver the highest quality food to guests. They adhere to all recipe specifications, ensure safe food handling, maintain food quality standards, and present dishes attractively. The employee demonstrates teamwork, maintains a positive attitude, and complies with Hooters' uniform and grooming standards. The Kitchen Staff embodies the company's core values: Show You Care, Elevate the Spirit, Respect Everyone, Value Feedback, and Exceed Expectations.

• Communicate professionally within the team
• Complete daily tasks and assigned projects
• Set up and break down the kitchen
• Maintain cleanliness of the dish area and manage trash removal
• Receive and rotate food supplies
• Follow uniform and grooming standards
• Continuously develop kitchen knowledge
• Practice proper food safety and sanitation standards
• Ensure food quality and presentation standards are met
• Follow Hooters recipes and operating procedures

• Must be 18 years or older
• Awareness of safe food handling practices
• Knowledge of equipment safety
• Detail-oriented with knife handling skills
• Basic mathematical skills
• Maintain professionalism
• Perform tasks visibly to guests
• Multi-task effectively in a fast-paced environment
• Possess menu knowledge and adapt to changes

Applicants involved in serving alcoholic beverages must have a valid ServSafe alcohol certification and any other legally required certifications prior to employment. Training for certifications is at the applicant's expense and does not guarantee employment.

Hooters of America LLC is an equal opportunity employer committed to workplace diversity. M/F/D/V are encouraged to apply.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights under federal employment laws. For more information, see the Know Your Rights notice from the Department of Labor.