Kitchen Staff

Nimbus Advanced; Newark (NJ); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Health insurance

Retirement plans

Job summary

Nimbus Advanced in Newark, NJ, is seeking a Kitchen Staff member for a full-time role to support daily dining operations for employees. You will prepare and serve meals, keep the kitchen clean, and help ensure health and safety guidelines are met in a fast-paced office setting.

Based in Newark, you will collaborate with office staff to meet dining needs. Ideal candidates have a high school diploma, at least one year of kitchen experience, and familiarity with food service equipment; a food

Qualifications

• High school diploma or equivalent.
• At least 1 year of kitchen experience.
• Food handler's permit preferred.
• Experience with food service equipment preferred.
• Strong communication, attention to detail, and ability to work in a fast-paced environment.

Responsibilities

• Preparing and serving food to employees.
• Maintaining a clean and organized kitchen.
• Following health and safety guidelines.
• Ensuring efficient meal preparation and service.

Skills

Strong communication

Attention to detail

Ability to work in a fast-paced

Education

High school diploma or equivalent

Tools

Food service equipment

Job description

Nimbus Advanced, a prestigious software development company in Newark, NJ, is hiring a Kitchen Staff member for a full-time role. This position offers the chance to contribute to operations in a dynamic and collaborative setting.

The Kitchen Staff member will prepare and serve food to employees, maintaining a clean kitchen, adhering to health and safety guidelines, and ensuring efficient meal preparation and service.

Based in Newark, NJ, this role involves collaborating with office staff to meet dining needs. The team is known for professionalism and excellent service.

The salary is negotiable and discussed during interviews, with the final offer contingent upon the candidate's qualifications, experience, and the specific requirements of the role. Additional benefits, such as health insurance, retirement plans, and professional development opportunities, are not specified but may be discussed based on the company's policies and the candidate's performance. The negotiation process typically involves a thorough review of the candidate's resume, a discussion of their skills and accomplishments, and an assessment of the candidate's fit with the company's culture and values. The interview process may also include a tour of the workplace to familiarize the candidate with the office environment, the tools and technologies used, and the tasks they would be responsible for.

Candidates should have a high school diploma or equivalent and one year of kitchen experience. Strong communication, attention to detail, and efficiency in a fast-paced environment are essential. Experience with food service equipment and a valid food handler's permit are preferred.

• Preparing and serving food to employees
• maintaining a clean and organized kitchen
• following health and safety guidelines
• ensuring efficient meal preparation and serviceHigh school diploma or equivalent
• at least one year of experience in a kitchen setting
• strong communication skills
• attention to detail
• ability to work in a fast-paced environment