Kitchen Production Team Leader

IKEA; Renton (WA); On-site; USD 10,000 - 60,000; Full time

Job summary

IKEA is seeking a Kitchen Production Team Leader to oversee daily operations in our restaurant and bistro. This role involves managing staff, ensuring compliance with food safety standards, and delivering exceptional guest experiences. Join us to make a positive impact and contribute to the success of our culinary operations.

Benefits

Generous paid time off, holiday and sick leave

Paid parental leave (up to 16 weeks)

Education assistance and learning programs

Medical and Rx plans

Pet insurance

Qualifications

• 3+ years leading in a high-volume restaurant kitchen.
• Knowledge of HACCP, food quality, safety systems.
• Experience in a customer-facing environment.

Responsibilities

• Manage daily kitchen operations including inventory and purchasing.
• Ensure food safety and operating standards are met.
• Train and manage staff to deliver positive guest experiences.

Skills

Leadership

Food Safety

HACCP Knowledge

Customer Service

Education

Food Handlers Certification/Card

Job description

Join to apply for the Kitchen Production Team Leader role at IKEA.

WHY WE WILL LOVE YOU

You care about making a positive impact in the world. You understand greatness requires thinking differently. An inclusive and accepting work environment is important to you.

A job at IKEA is more than home furnishings. Together, we work to make a better everyday life for the many. It's the perfect fit if you want to contribute, grow, and share your uniqueness. Join our team and start a better life for yourself.

WHAT YOU'LL BE DOING DAY TO DAY

JOB TYPE – Permanent

HOURS - 40 hours per week /Benefits Eligible

SHIFTS – Fully open work schedule including evenings and weekends; schedules are published one month in advance

The pay range for this role is $26.97 - $38.50

At IKEA, taking care of our co-workers and their dependents is a top priority. We offer a full menu of benefits and perks to help maintain work-life balance, well-being, and future planning, including:

• Generous paid time off, holiday and sick leave
• WiselyPay – earn wages up to two days early
• Paid parental leave (up to 16 weeks)
• KinderCare tuition discount
• Retirement and bonus plans
• Co-worker discount, meal deal, and referral bonus
• Pet insurance
• Education assistance and learning programs
• Safety shoe reimbursement
• 24/7 telehealth visits
• Dental and vision plans
• Medical and Rx plans (min. 20 hrs/wk)

Note: This is a Sensitive Position; the successful candidate will undergo background check and drug test.

The posting closing date is approximately 5/29/25.

QUALIFICATIONS

• 3+ years leading in a high-volume restaurant kitchen in a customer-facing environment
• Preferred: Food Handlers Certification/Card
• Knowledge of HACCP, food quality, safety systems, and local/federal food laws

RESPONSIBILITIES

Manage daily kitchen operations at IKEA Restaurant, Bistro, and Co-worker restaurant, including inventory, purchasing, waste management, and invoicing.

Ensure IKEA Food Safety and Operating Standards are met to support brand consistency.

Train and manage Food Production and Dishroom Co-workers to deliver positive guest experiences.

Audit and maintain equipment in production and serving areas.

Prepare and maintain menu items according to specifications.

Implement and monitor food safety training and prerequisites.

Ensure all food operations comply with IKEA and local safety and quality standards.