Kitchen Prep: Early Close, Flexible Scheduling & Benefits

Bob Evans Restaurants; Harborcreek Township (Erie County); On-site; USD 19,286 - 24,796; Part time

Benefits offered by this job

Competitive Compensation

Health and Welfare Benefits

401(k) with Company Match

Flexible Scheduling

Opportunities for development and career growth

Job summary

A well-known family restaurant chain is seeking kitchen staff to prepare high-quality, farm-fresh food while ensuring cleanliness and food safety in the kitchen. Successful candidates will have strong knowledge of restaurant practices and be detail-oriented, possessing strong teamwork skills. You will be part of a culture that promotes career growth and emphasizes work-life balance. Join us in creating exceptional dining experiences while being part of a great team.

Qualifications

• Experience in restaurant or kitchen settings preferred.
• Ability to follow recipes and guidelines accurately.
• Knowledge of food safety and sanitation practices.

Responsibilities

• Prepare foods according to recipes and standards.
• Ensure cleanliness of workstation and kitchen equipment.
• Assist in organizing received goods in a timely manner.
• Report equipment and food quality issues to management.

Skills

Strong knowledge of restaurant practices

Detail oriented

Ability to multi-task

Teamwork skills

Education

0-2 years related experience

Job description

A well-known family restaurant chain is seeking kitchen staff to prepare high-quality, farm-fresh food while ensuring cleanliness and food safety in the kitchen. Successful candidates will have strong knowledge of restaurant practices and be detail-oriented, possessing strong teamwork skills. You will be part of a culture that promotes career growth and emphasizes work-life balance. Join us in creating exceptional dining experiences while being part of a great team.