Kitchen Prep & Dish Duty — Flexible Schedule

Ontario Trillium Foundation; Lansing (MI); On-site; USD 34,385,000 - 45,847,000; Full time

Job summary

KPOT Korean BBQ & Hot Pot in Lansing, MI is hiring a Kitchen Assistant/Dishwasher to keep the kitchen running smoothly and contribute to a high-energy guest experience. You will assist with prep, maintain cleanliness, and coordinate with front-of-house staff to support timely service.

In this fast-paced role, you will help with inventory, assist with opening/closing tasks, and uphold food safety standards while maintaining an enthusiastic, hospitality-focused attitude and teamwork across the

Qualifications

• Strong attention to detail.
• Strong communication and a passion for food.
• Basic knowledge of food safety practices and sanitation standards.

Responsibilities

• Prepare and cook high-quality dishes according to KPOT's standards.
• Assist in food preparation and ensure ingredients are fresh and ready for service.
• Maintain cleanliness and organization of the kitchen area at all times.
• Communicate effectively with front-of-house staff to coordinate timely service.
• Assist with inventory management and restocking supplies as needed.
• Manage time to ensure that all food is prepared in a timely manner and all dishes are ready for use.
• Contribute to a positive work environment by fostering teamwork and collaboration.
• Assist with side work and opening/closing tasks.
• Communicate clearly and concisely with the front-of-house and management regarding allergy orders.
• Maintain a positive, energetic, and hospitality-focused attitude at all times.
• Be a team player, assisting other team members whenever needed to ensure guest satisfaction.
• Additional responsibilities as assigned.

Skills

Strong communication

Attention to detail

Teamwork

Hospitality mindset

Job description

KPOT Korean BBQ & Hot Pot in Lansing, MI is hiring a Kitchen Assistant/Dishwasher to keep the kitchen running smoothly and contribute to a high-energy guest experience. You will assist with prep, maintain cleanliness, and coordinate with front-of-house staff to support timely service.

In this fast-paced role, you will help with inventory, assist with opening/closing tasks, and uphold food safety standards while maintaining an enthusiastic, hospitality-focused attitude and teamwork across the