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SnackCraft in Grand Rapids, MI is seeking a kitchen operator to lead the product flow with precise adherence to formulas and recipes. You will ensure sanitation, quality control, and efficient operation of equipment in a food production environment.
Responsibilities include maintaining GMP and safety protocols, calibrating ovens and fryers, and documenting production data. Previous food-manufacturing experience and OSHA Hilo certification are required.
SnackCraft in Grand Rapids, MI is seeking a kitchen operator to lead the product flow with precise adherence to formulas and recipes. You will ensure sanitation, quality control, and efficient operation of equipment in a food production environment.
Responsibilities include maintaining GMP and safety protocols, calibrating ovens and fryers, and documenting production data. Previous food-manufacturing experience and OSHA Hilo certification are required.