Kitchen Operations Lead - Growth & Reliable Hours

Voatx; Hutchins (TX); Hybrid; USD 42,000 - 66,000; Full time

Benefits offered by this job

Healthcare plans

Retirement plan

Education assistance program

Employee discounts

Paid time off

Job summary

VOA-Texas in Hutchins, Texas is seeking a full-time Kitchen Manager to guide kitchen staff, order supplies, and ensure high-quality meals following health standards.

The role requires a high school diploma or equivalent, 1 year as a food service manager, and a Texas driver’s license. Certifications like Food Handlers are required or obtainable within a set timeframe. Benefits include healthcare plans, retirement, PTO, and more.

Qualifications

• High school diploma or equivalent.
• Three years directly related experience with a verifiable work history.
• One year experience as a food service manager.
• Food Handlers certificate or the ability to obtain certification within a specified time frame.
• Valid Texas drivers’ license, clear MVR and ability to be insured.

Responsibilities

• Provide guidance for all kitchen staff for effective, efficient performance.
• Order all items needed in the operation of a full service kitchen in compliance with authorized menu and health requirements.
• Prepare duty assignments for other cooks.
• Ensure that menus are followed and that quality food is served in an appealing manner.
• Monitor staff to ensure that menu items are being prepared according to established recipes and assists in preparation as necessary.
• Ensure portion control is practiced during preparation and serving of meals.
• Coordinate with Assistant Facility Director - Operations to provide in-service training for all kitchen staff.
• Develop and implement a system which maintains all inventory records and temperature logs.
• Track use and disposition of commodity and food bank items. Ensure that no rusted or dented products are utilized or stored.
• Implement directives as issued and monitor staff for compliance.

Skills

Food service management

Education

High School diploma or equivalent

Food Handlers certificate

Job description

VOA-Texas in Hutchins, Texas is seeking a full-time Kitchen Manager to guide kitchen staff, order supplies, and ensure high-quality meals following health standards.

The role requires a high school diploma or equivalent, 1 year as a food service manager, and a Texas driver’s license. Certifications like Food Handlers are required or obtainable within a set timeframe. Benefits include healthcare plans, retirement, PTO, and more.