Kitchen Managers can earn up to $24/hour- GRAND OPENING

Pluckers Wing Bar; Katy (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic and rapidly expanding restaurant chain as a Kitchen Manager, where you'll have the opportunity to lead a team in a vibrant environment. This role offers competitive pay, comprehensive health benefits, and a chance for personal growth within the company. As part of a hands-on management team, you'll engage in an enriching training program designed to instill the unique culture and values of the restaurant. If you're passionate about the culinary industry and eager to inspire others, this is the perfect stepping stone for your career.

Benefits

Health insurance covering 100% of health, dental, and vision

Free meals

Opportunity for advancement

8-week training program

Qualifications

• Full-service restaurant kitchen experience is required.
• Professional attitude and appearance are essential.

Responsibilities

• Manage kitchen operations and ensure high standards of guest service.
• Train and develop team members through Pluckers University.

Skills

Team-oriented attitude

Analytical skills

Passion for success

Ability to inspire followership

Education

Experience as a cook or manager

Job description

Kitchen Managers can earn up to $24/hour - GRAND OPENING

Join us to apply for the Kitchen Manager role at Pluckers Wing Bar.

NOW HIRING MANAGERS FOR GRAND OPENING - PLUCKERS @ KATY - SPRING 2025

Why work at Pluckers? Here are some reasons:

• Kitchen Managers earn between $22-24/hour.
• Our health insurance is among the best in the industry, covering 100% of health, dental, and vision for managers, with an annual value of $6,400.
• Free meals at Pluckers.
• Opportunity for advancement limited only by you.

Pluckers, based in Austin, has been named the Best Restaurant to Work for three times and ranked in the Top 25 Businesses Overall to Work for by the Austin Business Journal.

We are opening 20 new restaurants across Texas over the next four years, creating opportunities for General Managers, Assistant Managers, and Kitchen Managers.

Our management team, called "coaches," are hands-on, work early or late, and strive to improve their team members. We offer an 8-week training program, Pluckers University, to teach our culture, expectations, and the Pluckers Way. We value work ethic, intelligence, analytical skills, assertiveness, passion, energy, tenacity, and the ability to inspire followership.

Experience as a cook or manager is acceptable; this role is a stepping stone to learn and succeed in the restaurant industry. All you need is the desire to succeed!

Requirements include:

• Full-service restaurant kitchen experience (as a cook or manager)
• Professional attitude and appearance
• Team-oriented attitude
• Ability to meet high standards of guest service

Salary: $22-24/hour.

If interested in a non-management position, apply separately.

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants