Kitchen Manager: Lead BOH Operations & Training

ZippyApp - Recruitment Marketing; Thousand Oaks (CA); On-site; USD 23,419 - 31,684; Full time

Job summary

Dunkin is hiring a Kitchen Manager/BOH Manager to oversee back-of-house operations, from raw material purchase to training and kitchen safety. The role offers part-time or full-time opportunities with hourly pay of $16.50–$23.00.

Requirements include 1+ year of experience in a restaurant setting, donuts/QSR experience is a plus, and authorization to work in the United States. Shifts vary across weekdays and weekends.

Qualifications

• Minimum 1 year of experience in quick-service or restaurant operations.
• Must be able to work varying shifts, including weekdays and weekends.
• Donuts/QSR experience is a plus.
• Authorized to work in the United States.

Responsibilities

• Be a great teacher and leader.
• Help create a positive team environment.

Job description

Dunkin is hiring a Kitchen Manager/BOH Manager to oversee back-of-house operations, from raw material purchase to training and kitchen safety. The role offers part-time or full-time opportunities with hourly pay of $16.50–$23.00.

Requirements include 1+ year of experience in a restaurant setting, donuts/QSR experience is a plus, and authorization to work in the United States. Shifts vary across weekdays and weekends.