Kitchen Manager: Lead a High-Energy, Fast-Paced Kitchen

Red Robin; New York (NY); On-site; USD 52,000 - 75,000; Full time

Job summary

Red Robin in New York is seeking a Kitchen Manager to lead a high-energy kitchen, ensure smooth daily operations, and uphold safety and quality standards.

You will mentor a dynamic team, optimize workflows, and coordinate inventory and staffing to deliver delicious meals and memorable guest experiences.

Ideal candidates bring strong communication, initiative, and a passion for a fun, fast-paced, family-friendly atmosphere.

Responsibilities

• Manage daily kitchen operations to ensure smooth, efficient, and delicious food preparation
• Lead, motivate, and develop a dynamic culinary team to achieve high performance
• Maintain high standards of food quality, safety, and cleanliness
• Coordinate inventory, staffing, and kitchen workflow to maximize productivity

Job description

Red Robin in New York is seeking a Kitchen Manager to lead a high-energy kitchen, ensure smooth daily operations, and uphold safety and quality standards.

You will mentor a dynamic team, optimize workflows, and coordinate inventory and staffing to deliver delicious meals and memorable guest experiences.

Ideal candidates bring strong communication, initiative, and a passion for a fun, fast-paced, family-friendly atmosphere.