Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.
Get past ATS filters
Job summary
A local bakery and market in Richardson, Texas is seeking a leader for the Front of house Kitchen Department. This role is crucial for managing daily operations, including guest service, team development, and compliance with health regulations. Ideal candidates will possess supervisory experience in a deli environment and demonstrate a strong dedication to teamwork and customer satisfaction. Flexibility in scheduling is required.
Qualifications
2+ years or more Supervisory experience in a deli department.
Guest Service focused.
Current ServSafe or Food Manager certification.
Responsibilities
Provide overall leadership to the Front of house Kitchen Department.
Model and deliver outstanding guest service.
Maximize productivity and efficiency through proper scheduling.
Skills
Ability to work independently and meet deadlines
Strong organizational skills
Ability to supervise, mentor, train and counsel Team Members
Strong written and verbal skills
Ability to inspect product for quality and freshness
Job description
A local bakery and market in Richardson, Texas is seeking a leader for the Front of house Kitchen Department. This role is crucial for managing daily operations, including guest service, team development, and compliance with health regulations. Ideal candidates will possess supervisory experience in a deli environment and demonstrate a strong dedication to teamwork and customer satisfaction. Flexibility in scheduling is required.