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Dave & Buster's Inc./Main Event Entertainment is seeking a Kitchen Manager to lead the BOH team, oversee hiring, training, and development, and maintain a safe, sanitary kitchen environment. You will manage food costs, waste tracking, and labor costs while ensuring high standards of food safety.
The role requires strong business acumen and the ability to drive profitability in a fast-paced venue with late hours and weekend work.
THE KITCHEN MANAGER: the HEART of our operations. As the leaders of the kitchen, KMs are the culinary experts who keep our kitchens in pristine operating conditions. You get to select and motivate an elite group of back-of-house employees and manage the costs to ensure the overall financial success of the location.
Dave & Buster’s Inc./Main Event Entertainment is an Equal Opportunity Employer
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We are an equal opportunity employer and participate in E-Verify in states where required.