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Nothing but Noodles in Lexington, KY is seeking an experienced Kitchen Manager to lead our back-of-house team, uphold food quality and safety, and drive operational excellence in a fast-casual setting.
You will hire and train staff, manage prep, cooking, sanitation, inventory, and labor costs while collaborating with the General Manager to ensure a smooth dining experience for guests.
About Us
Nothing but Noodles is a fast-growing fast casual restaurant known for fresh ingredients, high-quality food, and a fun, team-focused environment. We take pride in delivering an exceptional dining experience — fast, friendly, and consistent every time.
We’re seeking an experienced Kitchen Manager to lead our back-of-house team, maintain operational excellence, and uphold our commitment to food quality and safety.
Responsibilities
Qualifications
Benefits
Nothing but Noodles is a fast-casual restaurant dedicated to providing the highest quality, best tasting, made to order noodle and global pasta dishes available. We fill the void between the typical fast-food outlet that so many people frequent due to lack of choices and time constraints and a full service dining experience that is both costly and time consuming. Within 15 minutes of entering the store, customers are enjoying a wok-seared bowl of noodles or a garden fresh salad served in one of our heavy ceramic china bowls.
Serving cuisine that draws on a variety of cultural influences from around the world, including Asian, European, Mediterranean and American, Nothing but Noodles offers something for every member of the family to enjoy!