Kitchen Manager

Urth Payroll Services, Inc.

Las Vegas (NV)

On-site

USD 71,635,000 - 77,146,000

Full time

29 hours ago
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Benefits offered by this job

Competitive Pay
Meal Benefit
Employee Discounts
Health Benefits
401(k) with Company Match
Career Growth Opportunities

Job summary

Urth Caffé in Las Vegas is seeking a Kitchen Manager to oversee daily kitchen operations, lead a high-performing team, and ensure top food quality and safety. The role requires managing inventory, labor, and cost control in a fast-paced Wynn Las Vegas setting, with AM and PM shifts.

The ideal candidate has at least 1 year of supervisory kitchen experience, strong leadership and communication skills, and a background in food production and sanitation standards.

Qualifications

  • Minimum 1 year of kitchen management or supervisory experience.
  • Strong knowledge of food production, inventory control, and kitchen operations.
  • Understanding of food safety and sanitation standards.
  • Excellent leadership, communication, and organizational skills.
  • Ability to work effectively in a fast-paced environment.

Responsibilities

  • Supervise daily food preparation and kitchen operations.
  • Ensure compliance with food safety, sanitation, and health regulations.
  • Manage inventory, order supplies, and minimize waste.
  • Monitor food and labor costs to meet budget goals.
  • Train, coach, and supervise kitchen staff.
  • Create staff schedules and maintain productivity.
  • Maintain kitchen cleanliness, organization, and equipment standards.
  • Support exceptional food quality and guest satisfaction.

Skills

Kitchen management
Inventory control
Food safety
Leadership
Communication
Organizational skills

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Full Time Wynn, Las Vegas, NV, US

4 days ago Requisition ID: 1079

Position Summary

We are seeking an experienced Kitchen Manager to oversee daily kitchen operations and lead a high-performing team. This role is responsible for maintaining food quality, food safety, inventory control, labor management, and efficient kitchen operations in a fast-paced environment. Able to work AM and PM shift.

  • Supervise daily food preparation and kitchen operations.
  • Ensure compliance with food safety, sanitation, and health regulations.
  • Manage inventory, order supplies, and minimize waste.
  • Monitor food and labor costs to meet budget goals.
  • Train, coach, and supervise kitchen staff.
  • Create staff schedules and maintain productivity.
  • Maintain kitchen cleanliness, organization, and equipment standards.
  • Support exceptional food quality and guest satisfaction.

Qualifications

  • Minimum 1 year of kitchen management or supervisory experience.
  • Strong knowledge of food production, inventory control, and kitchen operations.
  • Understanding of food safety and sanitation standards.
  • Excellent leadership, communication, and organizational skills.
  • Ability to work effectively in a fast-paced environment.

Preferred Qualifications

  • ServSafe Manager Certification or equivalent.
  • Experience in a high-volume restaurant, café, or hospitality environment.
  • Culinary education or formal kitchen training.

Perks of Joining Our Team

  • Competitive Pay:$26.00/hour
  • Meal Benefit: Enjoy complimentary meals during your shift with a meal card that can be used throughout the menu.
  • Comprehensive Health Benefits: Medical, dental, and vision coverage available.
  • 401(k) with Company Match: Plan for your future with our retirement savings program.
  • Career Growth Opportunities: Join a growing company that promotes from within and invests in employee development.

Ready to Join?

If you're ready to grow your career with a company that values quality, teamwork, and excellence, we encourage you to apply today. We look forward to meeting you and learning how you can contribute to the continued success of Urth Caffé.

Urth Caffé is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment regardless of race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, veteran status, or any other protected characteristic under applicable law. Employment is contingent upon verification of authorization to work in the United States in accordance with federal law.

Position Summary

We are seeking an experienced Kitchen Manager to oversee daily kitchen operations and lead a high-performing team. This role is responsible for maintaining food quality, food safety, inventory control, labor management, and efficient kitchen operations in a fast-paced environment. Able to work AM and PM shift.

Essential Duties

  • Supervise daily food preparation and kitchen operations.
  • Ensure compliance with food safety, sanitation, and health regulations.
  • Manage inventory, order supplies, and minimize waste.
  • Monitor food and labor costs to meet budget goals.
  • Train, coach, and supervise kitchen staff.
  • Create staff schedules and maintain productivity.
  • Maintain kitchen cleanliness, organization, and equipment standards.
  • Support exceptional food quality and guest satisfaction.

Qualifications

  • Minimum 1 year of kitchen management or supervisory experience.
  • Strong knowledge of food production, inventory control, and kitchen operations.
  • Understanding of food safety and sanitation standards.
  • Excellent leadership, communication, and organizational skills.
  • Ability to work effectively in a fast-paced environment.

Preferred Qualifications

  • ServSafe Manager Certification or equivalent.
  • Experience in a high-volume restaurant, café, or hospitality environment.
  • Culinary education or formal kitchen training.

Perks of Joining Our Team

  • Competitive Pay:$26.00/hour
  • Meal Benefit: Enjoy complimentary meals during your shift with a meal card that can be used throughout the menu.
  • Employee Discounts: Receive discounts at all Urth Caffé locations, including our exclusive Wynn Las Vegas location.
  • Comprehensive Health Benefits: Medical, dental, and vision coverage available.
  • 401(k) with Company Match: Plan for your future with our retirement savings program.
  • Career Growth Opportunities: Join a growing company that promotes from within and invests in employee development.

Ready to Join?

If you're ready to grow your career with a company that values quality, teamwork, and excellence, we encourage you to apply today. We look forward to meeting you and learning how you can contribute to the continued success of Urth Caffé.

Urth Caffé is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment regardless of race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, veteran status, or any other protected characteristic under applicable law. Employment is contingent upon verification of authorization to work in the United States in accordance with federal law.


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