Kitchen Manager

Grassroots Holdings LLC

False Pass (AK)

On-site

USD 22,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Bonuses based on longevity

Job summary

Grassroots Holdings LLC is seeking a deli/cafe lead to supervise daily operations and set a professional example for staff.

You will train the team, prepare sandwiches and cafe items, minimize waste, and maintain strong customer relations while coordinating with service staff and management. Weekend work and some holidays are required; ServSafe is a plus; pay depends on experience, with bonuses based on longevity.

Qualifications

  • 1+ years experience in deli or cafe operations.
  • Ability to lead and train staff.
  • Familiarity with health code guidelines.

Responsibilities

  • Lead and continue to train your team.
  • Cooking and presenting sandwiches, soups & specials, maintaining standards and health code guidelines.
  • Minimizing waste and helping control food costs.
  • Maintaining positive customer relations and engaging regulars.
  • Maintain communication with service staff and management for seamless service.

Skills

Leadership
Customer service
Team player
Communication

Job description

Job Description

Maintain an environment of professionalism and exceptional customer service. Exhibit leadership for other workers, acting as a strong example for how they should work. Ensure smooth day-to-day operation and hold a notable presence among both staff and management; both listening to feedback and suggestions of staff, while also presenting personal suggestions. Help ensure adequate supplies are available for all staff to do their jobs effectively. Uphold all standard operating procedures, and hold staff accountable.

Responsibilities include:

  • Lead and continue to trainour team.
  • Cooking and presenting our sandwiches, soups & specials, while maintaining consistency with our standards and following all health code guidelines.
  • Minimizing waste, helping control food costs.
  • Maintaining positive customer relations, getting to know our regulars.
  • Maintain communication with service staff and management, ensuring seamless service and exceeding guest expectations.

40 hours a weekly, 1+ years experience required.Available weekend days and some holidays. ServSafe is a plus. Must be a team player and experience in a deli of cafe environment is a plus! Pay depends on experience.Bonuses and other perks will become available based on your longevity with our organization.

Company Description

We own two fast paced grab & go counter service cafes within blocks of each other. Lively atmosphere and fun environment. Sandwiches, coffee, beer and music are what we are all about. Stop by either location and get to know us!

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