Kitchen Manager

Bubbakoo's Burritos

Angel Run (FL)

On-site

USD 42,000 - 62,000

Full time

14 days+

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Job summary

Bubbakoo's Burritos is seeking a Kitchen Manager to take full responsibility for every plated dish and oversee the overall menu direction. You will lead and coach the kitchen staff, ensuring quality, consistency, and profitability across operations.

You will hire and supervise kitchen personnel, drive menu innovation, and manage costs using P&L insights, while enforcing safety and sanitation standards in a fast-paced, neighborhood bar & grill environment.

Qualifications

  • Experience leading a kitchen team and managing daily operations.
  • Ability to hire, train, and supervise kitchen staff effectively.
  • Strong focus on menu direction, innovation, and quality control.

Responsibilities

  • Create menus.
  • Direct the food prep process.
  • Plan and order ingredients and necessary equipment.
  • Arrange for kitchen repairs when needed.
  • Use P&L statements to manage costs and meet budgets.
  • Hire, manage, and train kitchen staff.
  • Oversee kitchen staff and provide coaching.
  • Foster cooperation, collaboration and respect.
  • Ensure safety and sanitation compliance.

Skills

Hiring
Staff supervision
Coaching
Menu development
Cost control
Quality food

Job description

Kitchen Mananger
Job Description

As the Kitchen Manager you’ll take complete responsibility for every plate that gets served

and the overall direction of the menu. You’ll be expected to innovate and

iterate on the menu to provide creative, quality food while meeting profit

goals. You will be responsible for hiring and supervising the kitchen staff and

coaching employees on consistency, technique and skills.

Responsibilities
  • Create menus
  • Direct the food prep process
  • Plan & order ingredients and necessary equipment
  • Arrange for kitchen repairs when needed
  • Use P&L statements to effectively manage costs and meet budgets
  • Hire, manage, and train kitchen staff
  • Oversee kitchen staff, looking for opportunities to counsel or coach
  • Foster cooperation, collaboration and respect
  • Have knowledge of and enforce all safety and sanitation requirements

The Landing is a locally owned & operated friendly neighborhood bar & grill w/a Buffalo,NY influence.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Kitchen Manager
Kitchen Manager

Columbia Country Club • St. Louis (MO)

On-site
USD 42,000 - 66,000
Kitchen Manager
Kitchen Manager

Hemisphere Restaurant Services LLC • Apple Valley (MN)

On-site
USD 55,000 - 75,000
Kitchen Manager
Kitchen Manager

Charleston Peak Winery LLC • Pahrump (NV)

On-site
USD 60,000 - 90,000
Health insurance
Kitchen Manager
Kitchen Manager

Coma Coffee Roasters • Shawnee (KS)

On-site
USD 45,000 - 65,000
Kitchen Manager
Kitchen Manager

Coma Coffee Roasters • St. Louis (MO)

On-site
USD 52,000 - 60,000
Kitchen Manager
Kitchen Manager

Zest Cape May • Fish House (NY)

On-site
USD 50,000 - 70,000
Kitchen Manager
Kitchen Manager

GMG LLC • United States

On-site
USD 40,000 - 60,000
401(k)
Health insurance
Paid time off
+6
Kitchen Manager
Kitchen Manager

Ripple- • Lafayette (IN)

On-site
USD 42,000 - 64,000
Kitchen Manager
Kitchen Manager

Mettler-Toledo International, Inc • Sterling (VA)

On-site
USD 55,000 - 75,000
Kitchen Manager
Kitchen Manager

BBQ Holdings, Inc. • Gilbert (AZ)

On-site
USD 55,000 - 75,000