Kitchen Leader: Lead a Fast, Quality Kitchen

Chipotle Mexican Grill; Village of New Hyde Park (NY); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Tuition assistance

Free meals

Health benefits

Digital tips

Paid time off

Holiday closures

Competitive pay

Advancement opportunities

Job summary

Chipotle Mexican Grill in New Hyde Park, NY is seeking a Kitchen Leader to learn to prepare great food, grill meats, and sauté vegetables, while training others to become future Kitchen Leaders. You will help ensure the kitchen is clean, organized, and well stocked, promoting teamwork and creating a great customer experience on every shift.

You will also lead by example—focusing on safety, quality, and efficiency, supervising Crew members, and stepping in to keep service smooth during busy

Qualifications

• High school diploma required.
• Restaurant experience required.
• Ability to understand Chipotle’s philosophy and values.

Responsibilities

• Prepare food to order and follow kitchen procedures to ensure quality.
• Monitor inventory and food waste; resolve quality issues.
• Support a strong Crew dynamic and develop future Kitchen Leaders.
• Communicate effectively with Crew and customers to ensure great service.
• Keep kitchen clean, organized, and sanitized; maintain equipment.

Skills

Teamwork

Customer service

Communication

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill in New Hyde Park, NY is seeking a Kitchen Leader to learn to prepare great food, grill meats, and sauté vegetables, while training others to become future Kitchen Leaders. You will help ensure the kitchen is clean, organized, and well stocked, promoting teamwork and creating a great customer experience on every shift.

You will also lead by example—focusing on safety, quality, and efficiency, supervising Crew members, and stepping in to keep service smooth during busy