Kitchen Leader: Lead, Train Crew & Serve Great Food

Chipotle Mexican Grill; Latham (NY); On-site; USD 24,000 - 27,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill in New York’s Latham area is seeking a Kitchen Leader to learn and perform food prep, grilling, and sautéing while training others to become future Kitchen Leaders.

You will help maintain food quality, safety, and a clean, well-stocked kitchen; promote teamwork; and ensure great customer service. The role emphasizes driving throughput and Crew development within a fast-paced environment.

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Ability to stand for long periods and perform repetitive tasks.

Responsibilities

• Cook and prep food to order following procedures.
• Monitor food waste and inventory; resolve quality issues.
• Support a strong team dynamic between back of house and front of house Crew.

Skills

Food preparation

Teamwork

Customer service

Communication

Stand for long periods

Education

High school diploma

Job description

Chipotle Mexican Grill in New York’s Latham area is seeking a Kitchen Leader to learn and perform food prep, grilling, and sautéing while training others to become future Kitchen Leaders.

You will help maintain food quality, safety, and a clean, well-stocked kitchen; promote teamwork; and ensure great customer service. The role emphasizes driving throughput and Crew development within a fast-paced environment.