Kitchen Leader — Free Food, Tuition Aid & Growth

Chipotle Mexican Grill; Odessa (FL); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical/dental/vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables while training others to become future Kitchen Leaders. You’ll ensure quality, safety, and daily operations in a fast-paced environment, supporting back- and front-of-house teams and maintaining a clean, stocked kitchen.

The role emphasizes teamwork, customer experience, and continuous development, with benefits and advancement opportunities noted for eligible crew members.

Qualifications

• High school diploma required.
• Restaurant experience preferred/required.

Responsibilities

• Cook and prep food to order following kitchen procedures.
• Monitor food waste and inventory levels.
• Train Crew to become Kitchen Leaders.
• Maintain cleanliness and safety in the kitchen.
• Ensure equipment is well maintained and repaired promptly.
• Promote teamwork and deliver a great customer experience.

Skills

Food safety

Team leadership

Communication

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables while training others to become future Kitchen Leaders. You’ll ensure quality, safety, and daily operations in a fast-paced environment, supporting back- and front-of-house teams and maintaining a clean, stocked kitchen.

The role emphasizes teamwork, customer experience, and continuous development, with benefits and advancement opportunities noted for eligible crew members.