Kitchen Lead - School Nutrition & Team Supervisor

Proviso Township High Schools; Maywood (IL); On-site; USD 35,000 - 50,000; Full time

Job summary

Proviso Township High Schools is seeking a Kitchen Lead responsible for supervising food service workers and ensuring food quality and safety. The Kitchen Lead will oversee meal preparation and maintain cleanliness and hygiene in the kitchen.

Key responsibilities include scheduling, inventory management, and compliance with service standards. The ideal candidate will have a high school diploma, at least 3 years cooking experience, and a valid driver’s license.

Qualifications

• Minimum of 3 years cooking experience.
• Working knowledge of kitchen equipment and quantity food production.
• Must be able to read, write, and understand verbal instructions.
• Valid Driver’s License.

Responsibilities

• Supervise and assist in the preparation of daily meals.
• Ensure timely and efficient service of meals.
• Maintain sanitary working conditions.
• Conduct inventory of food and staples needing orders.
• Supervise and ensure proper collection of money.

Skills

Supervising food service workers

Food safety and sanitation

Cooking

Time management

Customer service

Education

High School diploma or GED

Tools

Kitchen equipment

Computers

Calculators

Job description

Proviso Township High Schools is seeking a Kitchen Lead responsible for supervising food service workers and ensuring food quality and safety. The Kitchen Lead will oversee meal preparation and maintain cleanliness and hygiene in the kitchen.

Key responsibilities include scheduling, inventory management, and compliance with service standards. The ideal candidate will have a high school diploma, at least 3 years cooking experience, and a valid driver’s license.