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The Nutrition Group is seeking a school kitchen team member to support cooking, portioning, and serving in a local school cafeteria. You will follow USDA and state guidelines, maintain sanitation, and help monitor costs and inventory under the kitchen director's supervision.
Ideal candidates have a positive work ethic, reliability, and good interpersonal skills; food service experience is valued and applicants must be able to obtain required clearances. Training available.
The Nutrition Group is seeking a school kitchen team member to support cooking, portioning, and serving in a local school cafeteria. You will follow USDA and state guidelines, maintain sanitation, and help monitor costs and inventory under the kitchen director's supervision.
Ideal candidates have a positive work ethic, reliability, and good interpersonal skills; food service experience is valued and applicants must be able to obtain required clearances. Training available.