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Eggs Up Grill in Laurens, SC seeks a Kitchen Manager to supervise daily back‑of‑house operations, uphold quality standards, sanitation, and portion control, and lead scheduling, hiring, coaching, and discipline as needed.
The role requires ServSafe knowledge, strong leadership, and calm communication in a fast‑paced environment. Weekend availability is required. The position offers $15.00–$18.00 per hour, with hours from 6:00am to 2:00pm, full‑time or part‑time.
Eggs Up Grill in Laurens, SC seeks a Kitchen Manager to supervise daily back‑of‑house operations, uphold quality standards, sanitation, and portion control, and lead scheduling, hiring, coaching, and discipline as needed.
The role requires ServSafe knowledge, strong leadership, and calm communication in a fast‑paced environment. Weekend availability is required. The position offers $15.00–$18.00 per hour, with hours from 6:00am to 2:00pm, full‑time or part‑time.