Kitchen & Laundry Technician II - Facilities Support

The Breakers Palm Beach; Palm Beach (FL); On-site; USD 52,000 - 76,000; Full time

Job summary

The Breakers Palm Beach is seeking a Kitchen Tech II to repair and maintain commercial kitchen and laundry equipment. candidates should have advanced knowledge of steam systems, electrical controls, and natural gas systems, and work well in a team.

Responsibilities include troubleshooting, preventive maintenance, inspections, and accurate record-keeping while upholding safety standards and staying current with industry advances.

Qualifications

• High school diploma or equivalent.
• Experience in repair and maintenance of commercial kitchen and laundry equipment.
• Understanding of low and high pressure steam, electrical controls, and natural gas systems.
• Experience with various electrical and mechanical equipment.
• Strong troubleshooting and problem-solving skills.
• Ability to work effectively within a team environment.
• Excellent organizational and time management skills.
• Ability to lift up to 50 pounds.
• Flexibility to work as scheduled, including weekends and holidays.

Responsibilities

• Troubleshoot, diagnose, and repair commercial kitchen and laundry equipment.
• Conduct preventative maintenance on equipment to ensure optimal performance and longevity.
• Collaborate with team members to address and resolve complex technical issues.
• Perform regular inspections to identify potential equipment failures or safety hazards.
• Maintain inventory of parts and equipment necessary for repairs and replacements.
• Complete work orders and maintain accurate records of repairs, maintenance, and inspections.
• Adhere to company safety regulations and procedures.
• Stay up to date with industry developments and advancements in kitchen and laundry technology.

Skills

Troubleshooting

Teamwork

Time management

Problem-solving

Safety compliance

Education

High school diploma

Job description

Job Summary:

The Kitchen Tech II is responsible for the repair and maintenance of commercial kitchen and laundry equipment. This position requires advanced knowledge and experience in low and high pressure steam, electrical controls, and natural gas systems. The ideal candidate will have a strong understanding of various electrical and mechanical equipment and will be able to work effectively within a team.

Responsibilities:

• Troubleshoot, diagnose, and repair commercial kitchen and laundry equipment.
• Conduct preventative maintenance on equipment to ensure optimal performance and longevity.
• Collaborate with team members to address and resolve complex technical issues.
• Perform regular inspections to identify potential equipment failures or safety hazards.
• Maintain inventory of parts and equipment necessary for repairs and replacements.
• Complete work orders and maintain accurate records of repairs, maintenance, and inspections.
• Adhere to company safety regulations and procedures.
• Stay up to date with industry developments and advancements in kitchen and laundry technology.

Qualifications:

• High school diploma or equivalent.
• Knowledge and experience in the repair and maintenance of commercial kitchen and laundry equipment.
• Understanding of low and high pressure steam, electrical controls, and natural gas systems.
• Experience working with various electrical and mechanical equipment.
• Strong troubleshooting and problem-solving skills.
• Ability to work effectively within a team environment.
• Excellent organizational and time management skills.
• Ability to lift up to 50 pounds.
• Flexibility to work as scheduled, including weekends and holidays.