Kitchen Helper — Weekday Daytime, Free Meal Each Shift

Lunchtime Solutions, Inc.; Broken Bow (NE); On-site; USD 24,000 - 36,000; Part time

Benefits offered by this job

Free meal every shift

401(k) plan

Paid time off

Paid holidays

Limited medical benefit plan

Job summary

Lunchtime Solutions, Inc. is seeking a dependable Kitchen Helper to support our school food service program at Broken Bow. The role involves prep, serving students, and keeping the kitchen clean and organized in a fast-paced, team-oriented environment.

Schedule is Monday–Friday 10am-2pm with a focus on following recipes, maintaining safety, and assisting with prep lists. This position offers a structured daytime schedule and opportunities to contribute to student meals.

Qualifications

• Strong communication skills and the ability to work independently or as part of a team.
• Ability to follow recipes, measure ingredients, and convert quantities for large batches.
• Dependability, integrity, and a commitment to excellent customer service.
• Ability to lift up to 50 lbs and perform frequent standing, bending, twisting, and other physical tasks.

Responsibilities

• Help prep and serve menu items, keep your station stocked, and follow serving-size and special-diet guidelines.
• Follow simple recipes like fruit and veggie bars or baked goods while keeping kitchen, storage areas, and equipment clean and organized using FIFO.
• Maintain food safety and compliance: follow food-safety steps, complete basic logs, assist with production records and help maintain a safe workspace.
• Communicate supply needs, feedback, and updates to your team and supervisors.
• Stock and serve items during meal service and help with prep lists and freezer pulls.
• Jump in where needed from helping teammates, training new team members and assisting when someone is out.

Skills

Strong communication

Follow recipes

Dependability

Physical ability 50 lbs

Job description

Lunchtime Solutions, Inc. is seeking a dependable Kitchen Helper to support our school food service program at Broken Bow. The role involves prep, serving students, and keeping the kitchen clean and organized in a fast-paced, team-oriented environment.

Schedule is Monday–Friday 10am-2pm with a focus on following recipes, maintaining safety, and assisting with prep lists. This position offers a structured daytime schedule and opportunities to contribute to student meals.