Kitchen Helper - Kiewit Middle School - 7:00am - 2:00pm (Mon-Fri)

Young World Physical Education; Omaha (NE); On-site; USD 23,419 - 26,174; Part time

Benefits offered by this job

Health Insurance

Dental/Vision

Life Insurance

Paid Holidays

Sick Leave

NPERS Retirement

Job summary

Millard Public Schools is seeking a Kitchen Helper for Kiewit Middle School in Omaha, NE. The role runs 7:00am–2:00pm, Mon–Fri, with responsibilities for meal prep, serving, and cleanup for students.

The position offers health and retirement benefits, paid holidays and sick leave, and aligns with the school calendar. Prior food service experience is preferred; a Food Handlers Class is required within 30 days of hire.

Qualifications

• High school diploma or equivalent required.
• Prior experience in high-volume food prep/desks is preferred.
• Must be able to complete Food Handlers Class within 30 days of employment.

Responsibilities

• Prepare, serve, and assist with cleanup of meals for students.
• Operate as cashier for lunch when needed and assist with supplies.
• Clean equipment, utensils, and kitchen areas according to procedures.
• Maintain positive interactions with students, staff, and supervisors.
• Follow work instructions and meet daily schedule closely.

Skills

Reliable teamwork

Punctuality

Cashier skills

Food safety awareness

Education

High School Diploma or equivalent

Job description

Kitchen Helper - Kiewit Middle School - 7:00am - 2:00pm (Mon-Fri)

Millard Public Schools KIEWIT MIDDLE SCH - Omaha, Nebraska Open in Google Maps

Job Details

Job ID: 5733563

Application Deadline: Posted until filled

Re-Posted: Jul 06, 2026 5:00 AM (UTC)

Starting Date: Aug 7, 2026

Job Description

Now Hiring for the 2026-2027 School Year ~ 10 month position - 6.5 hours per day!

Position includes:

• Health, Dental, and/or Vision Eligibility
• Life Insurance
• Paid Holidays and Sick Leave
• NPERSRetirement Plan
• Same schedule as students

Title: Middle School Kitchen Helper

Reports to: Kitchen Manager and/or Production Lead

General Summary: Assists with the preparation, serving, and cleanup of food for students.

Essential Functions

• Performs assigned duties associated with the preparation of meals. Cooks and bakes food, prepares individual portions, and performs other food preparation duties as assigned. (45%)
• Cleans equipment used, including utensils, dishes, mixers, and machines. Performs general cleaning duties in the kitchen. (25%)
• Performs miscellaneous food service duties as assigned, including acting as a cashier for lunch (secondary only), putting machines together, counting money, ordering and putting away supplies, and securing food in containers for shipment to other school kitchens. (20%)
• Serves prepared food to students. (10%)
• Able to react to change productively and handle other essential tasks as assigned.
• Able to interact with students, building staff, kitchen staff and supervisors in a positive manner.

Qualifications

• A high school diploma or equivalent is required.
• Experience in high-volume food preparation and serving is desired. School kitchen experience is preferred.
• Required upon hire to take Food Handlers Class within 30 days of employment.
• Other requirements:
  • Ability to establish and maintain cooperative working relationships with staff, students, and others.
  • Ability and willingness to follow work instructions in all areas of foodservice and maintain a positive attitude toward the foodservice program.
  • Ability to report to work on time and notify manager at the earliest possible time when unable to work.

Physical Requirements

Occasional (1-32%)

Frequently (33-66%)

Constant (67%+)

• Standing
• Walking
• Sitting
• Lifting 40 lb max
• Carrying 10 feet
• Pushing/pulling
• Climbing/Balancing
• Stooping/Kneeling/Crouching/Crawling
• Reaching/Handling
• Speaking/Hearing
• Seeing/Depth Perception/Color

The statements herein are intended to describe the general nature and level of work being performed by employees assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified.

FOR IMMEDIATE CONSIDERATION, please complete our application from the MPS website. Highly qualified applicants providing at least two references (one supervisory reference) will receive priority consideration. All applicants will receive notifications by email, but only the most qualified will be called for interviews. Please check your email for status updates.

Position Type: Part-Time

Salary: $17.72 Per Hour

Job Categories: Support Staff > Food Service

Job Requirements

• Citizenship, residency or work visa required

Contact Information

• Sara Lawless , Human Resource Specialist
• SUPPORT SERVICE CENTER
• Phone: [phone]
• Email: [e-mail]