Kitchen Helper

DO & CO AG

Des Plaines (IL)

On-site

USD 22,041 - 30,307

Full time

14 days+

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Benefits offered by this job

Daily Complimentary Meals
401K
Medical, dental, and vision benefits
Career development opportunities (glob
Global exposure

Job summary

DO & CO AG in Des Plaines, IL is seeking a Kitchen helper to support a busy culinary team. You will assist with deliveries, stock rotation, and basic meal prep while upholding strict hygiene and safety standards to ensure quality service.

You will help chefs with hot and cold meal prep, and assist in maintaining kitchen organization, with shifts including nights, weekends, and holidays. This role offers opportunities to grow within a global luxury hospitality group.

Qualifications

  • Proactive and self-organized with the ability to manage a substantial workload.
  • Capable of working independently and in a team.
  • Ability to meet strict deadlines and handle varying temperatures.
  • Willing to work nights, weekends, and holidays.
  • Commitment to high hygiene and kitchen safety standards.

Responsibilities

  • Assisting senior team members in running a busy kitchen.
  • Dealing with deliveries and assisting with stock rotation.
  • Ensures all food is prepared and cooked according to specific standards.
  • Maintaining high standards of hygiene.
  • Assist chefs and cooks with basic kitchen tasks, such as preparation of Hot and Cold meals (Halal and/or Non-Halal).
  • Prepare food by washing, chopping, and dicing vegetables using knife or peeling machine.
  • Comply with all food safety and hygiene regulations as stated in the food safety management system handbook.
  • Report problems with the food safety management system to their manager and the hygiene and food safety team

Skills

Proactive
Self-organization
Workload management
Team player
Ability to work long hours

Job description

We have an incredible opportunity for a dynamic Kitchen helper to join our growing Des Plaines, IL Team!

About DO & CO

We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.

Responsibilities
  • Assisting senior team members in running a busy kitchen.
  • Dealing with deliveries and assisting with stock rotation.
  • Ensures all food is prepared and cooked according to specific standards.
  • Maintaining high standards of hygiene.
  • Assist chefs and cooks with basic kitchen tasks, such as preparation of Hot and Cold meals (Halal and/or Non-Halal).
  • Prepare food by washing, chopping, and dicing vegetables using knife or peeling machine.
  • Comply with all food safety and hygiene regulations as stated in the food safety management system handbook.
  • Report problems with the food safety management system to their manager and the hygiene and food safety team
Qualifications
  • Proactive and self-organization
  • Ability to manage through a substantial workload.
  • Capability to work independently and in a team environment.
  • Ability to complete assigned tasks within the given time to meet strict deadlines.
  • Ability to accurately monitor wastage.
  • Ability to work long hours on foot and in environments with varying temperatures.
  • Flexibility to work different shifts (including nights, weekends, and holidays) based on business needs
What We Offer
  • Pay rate: $19.35 hourly.
  • Daily Complimentary Meals (Breakfast, Lunch and Dinner).
  • FT employees are eligible for 401K and medical benefits: medical, dental, and vision.
  • An organization dedicated to fostering innovation; in pursuit of cultivating creativity, embracing new ideas and leveraging our impeccable standard for hospitality.
  • Genuine career development opportunities, both nationally and internationally.
  • The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry by attending world-class events.
Diversity & Inclusion Statement

DO & CO provides equal employment opportunities. Applicants will be considered for employment without discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, disability status or any other protected characteristic.

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