Kitchen Helper

Martin Restaurants Inc; Darien (GA); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Medical, dental, and vision

Critical illness

Accidental coverage

Voluntary life

401(k)

Job summary

Martin Restaurants Inc is seeking a diligent kitchen porter/dishwasher to support our busy Georgia restaurant in Darien. You will wash, dry, and store dishes, unload deliveries, and help cooks by preparing ingredients, while maintaining a clean and organized work area.

Ideal candidates have restaurant experience, HS diploma, and the ability to multi-task in a fast-paced setting. Valid transportation is required; medical, dental, and vision benefits are available.

Qualifications

• Must have 3-12 months of restaurant experience.

Responsibilities

• Taking out the garbage and replacing garbage bags.
• Washing, drying, and putting away all dishes and kitchen utensils.
• Unloading food supplies from delivery trucks.
• Helping cooks prepare for meals by washing, cutting, peeling, and slicing ingredients.
• Packing takeout orders for customers.
• Clearing and cleaning tables for Waitstaff when necessary.
• Refilling condiments or other supplies at tables.

Skills

Multi-tasking

Communication skills

Organizational skills

Food safety knowledge

Kitchen equipment safety

Fast-paced environment

Reliable transportation

Education

High school diploma or GED

Job description

Responsibilities

• Taking out the garbage and replacing garbage bags.
• Washing, drying, and putting away all dishes and kitchen utensils.
• Unloading food supplies from delivery trucks.
• Helping cooks prepare for meals by washing, cutting, peeling, and slicing ingredients.
• Packing takeout orders for customers.
• Clearing and cleaning tables for Waitstaff when necessary.
• Refilling condiments or other supplies at tables.

Requirements And Skills

• Able to multi-task efficiently.
• Strong communication skills.
• Excellent organizational skills.
• Knowledge of food safety standards and practices.
• Ability to use common kitchen equipment and appliances safely.
• Able to work in a fast-paced environment.
• Must have reliable transportation.

Experience

• Restaurant experience: 3 - 12 months (Required).

Education

• High school graduate or G.E.D. equivalent.

Benefits

• Medical, dental, and vision.
• Critical illness.
• Accidental coverage.
• Voluntary life.
• 401(k).