Kitchen Helper

Provincial Senior Living; City of Schenectady (NY); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Competitive wages

Access to wages before payday

Flexible scheduling options

Paid time off and Holidays

Comprehensive benefits package

401(K) with employer matching

Paid training

Opportunities for advancement

Meals and uniforms

Employee Assistance Program

Job summary

Provincial Senior Living in Schenectady, NY is seeking a Dishwasher to maintain a clean and sanitary environment by operating dish‑washing equipment and following safety protocols. Ideal candidates have a high school diploma and one year of experience preferred, with an ability to handle multiple priorities.

This position offers competitive wages, flexible scheduling options, and opportunities for advancement, along with a comprehensive benefits package for full-time employees.

Qualifications

• Ability to work flexible hours as needed.
• Ability to handle multiple priorities.
• One (1) year previous experience preferred.

Responsibilities

• Operates dish‑washing machine to properly wash and sanitize all dishes.
• Maintains clean, sanitary, clutter‑free and safe environment in food services areas.
• Cleans production equipment as needed or directed by supervisor.
• Follows daily and weekly cleaning schedules.
• Practices all safety and loss prevention procedures.

Education

High school diploma or equivalent

Job description

We Offer Rewarding Career Opportunities That Include

• Competitive wages
• Access to wages before payday
• Flexible scheduling options with full-time and part-time hours
• Paid time off and Holidays (full-time)
• Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
• 401(K) with employer matching
• Paid training
• Opportunities for advancement
• Meals and uniforms
• Employee Assistance Program

Dishwasher

Responsibilities

• Operates dish‑washing machine to properly wash and sanitize all dishes, silverware, glasses, utensils, and cooking equipment.
• Maintains clean, sanitary, clutter‑free and safe environment in food services areas by sweeping, mopping and pressure washing floors, cleaning and sanitizing dish machine.
• Cleans production equipment as needed or directed by supervisor.
• Maintains or exceeds standards of appearance, cleanliness, hygiene, and health standards.
• Follows daily and weekly cleaning schedules.
• Practices all safety and loss prevention procedures.
• Records and maintains documentation for service standards and regulatory compliance.
• Assists in receiving of food and non‑food supplies.

Qualifications

• High school diploma or equivalent preferred.
• One (1) year previous experience preferred.
• Ability to work flexible hours as needed.
• Ability to handle multiple priorities.

EOE D/V

JOB CODE: 1003987