Kitchen & Food Prep Team Member - Flexible Schedule & Growth

Truett’s Chick-fil-A; Jonesboro (GA); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Competitive Wages & Benefits

Flexible Schedules

Closed Sundays

Advancement

Opportunities

Fun, Energetic Work Environment

Food Discounts

Paid Time Off (after service period)

Scholarship Opportunities

Job summary

Chick-fil-A Dwarf House in Jonesboro, GA is seeking a food production team member dedicated to guest service. You will prepare and cook products to spec, with emphasis on safety, cleanliness, and teamwork.

This role offers a fast-paced environment, flexible scheduling, Sundays closed, and opportunities for advancement as you show reliability, energy, and integrity.

Qualifications

• No Experience Necessary.
• Understands recipes and other cooking requirements.
• Able to stand for prolonged periods (entire shift), walk, bend, kneel, squat, stand, and lift heavy objects, as needed.
• Able to maintain positive energy throughout shift with a willingness to serve.
• Able to excel in a fast-paced, team environment with a sense of urgency in getting things done.
• Able to think ahead and anticipate problems before they happen.
• Willing to work a flexible schedule and arrive to work at the scheduled time.
• Can self-start and be flexible.
• Demonstrates unquestionable integrity.

Responsibilities

• Prepares and cooks all products according to established procedures
• Adheres to all safety procedures for food and personal safety
• Maintains adequate stock of supplies
• Washes dishes
• Cleans and sanitizes various areas of the restaurant, including equipment and counters, floors, and trash bins
• Other duties and responsibilities as directed by restaurant management

Skills

No Experience Necessary

Understand recipes

Stand for long periods

Positive energy

Team environment

Sense of urgency

Flexible schedule

Self-start

Integrity

Job description

Role Summary: A food-production team member committed to serving guests.

Duties & Responsibilities:

• Prepares and cooks all products according to established procedures
• Adheres to all safety procedures for food and personal safety
• Maintains adequate stock of supplies
• Washes dishes
• Cleans and sanitizes various areas of the restaurant, including equipment and counters, floors, and trash bins
• Other duties and responsibilities as directed by restaurant management

Qualifications & Skills

• No Experience Necessary
• Understands recipes and other cooking requirements
• Able to stand for prolonged periods (entire shift), walk, bend, kneel, squat, stand, and lift heavy objects, as needed
• Able to maintain positive energy throughout shift with a willingness to serve
• Able to excel in a fast-paced, team environment with a sense of urgency in getting things done
• Able to think ahead and anticipate problems before they happen
• Willing to work a flexible schedule and arrive to work at the scheduled time
• Can self-start and be flexible
• Demonstrates unquestionable integrity

Advantages of Position:

· Competitive Wages & Benefits

· Flexible Schedules

· Closed Sundays

· Advancement

· Opportunities

· Fun, Energetic Work Environment

· Food Discounts

· Paid Time Off (after service period)

· Scholarship Opportunities

Since the late 1980s, the Dwarf House has provided customers with a historical perspective on Chick-fil-A®. Modeled after founder Truett Cathy’s first restaurant, the Dwarf House offers sit down, counter and drive-thru service for breakfast, lunch and dinner. The restaurant offers a typical Chick-fil-A® menu, plus specialty items including Green Beans, Fried Okra, Cornbread and Chicken Salad.