Kitchen/Food Prep Team Member

Dwarf House

Jonesboro (GA)

On-site

USD 26,000 - 35,000

Full time

7 days ago
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Benefits offered by this job

Competitive Wages & Benefits
Flexible Schedules
Closed Sundays
Advancement Opportunities
Fun, Energetic Work Environment
Food Discounts
Paid Time Off
Scholarship Opportunities

Job summary

Dwarf House in Jonesboro, GA is seeking a food-production team member dedicated to serving guests. You will prepare and cook all products according to established procedures and maintain safety and cleanliness across the restaurant.

This role emphasizes staying energetic in a fast-paced, collaborative team, with opportunities for advancement, competitive wages, flexible schedules, and benefits including PTO, food discounts, and Sundays closed.

Qualifications

  • No experience required.
  • Understands recipes and other cooking requirements.
  • Able to stand for long periods and lift objects as needed.
  • Willing to work a flexible schedule and arrive on time.
  • Demonstrates integrity and positive energy in a fast-paced team.

Responsibilities

  • Prepares and cooks all products according to established procedures.
  • Adheres to safety procedures for food and personal safety.
  • Maintains adequate stock of supplies.
  • Washes dishes.
  • Cleans and sanitizes restaurant areas, equipment, counters, floors, and trash bins.
  • Performs other duties as directed by management.

Skills

No Experience Necessary
Understands recipes
Stamina & Mobility
Team Environment
Flexible Schedule
Integrity
Positive Energy
Safety Awareness

Job description

Role Summary: A food-production team member committed to serving guests.

Duties & Responsibilities:

  • Prepares and cooks all products according to established procedures
  • Adheres to all safety procedures for food and personal safety
  • Maintains adequate stock of supplies
  • Washes dishes
  • Cleans and sanitizes various areas of the restaurant, including equipment and counters, floors, and trash bins
  • Other duties and responsibilities as directed by restaurant management

Qualifications & Skills

  • No Experience Necessary
  • Understands recipes and other cooking requirements
  • Able to stand for prolonged periods (entire shift), walk, bend, kneel, squat, stand, and lift heavy objects, as needed
  • Able to maintain positive energy throughout shift with a willingness to serve
  • Able to excel in a fast-paced, team environment with a sense of urgency in getting things done
  • Able to think ahead and anticipate problems before they happen
  • Willing to work a flexible schedule and arrive to work at the scheduled time
  • Can self-start and be flexible
  • Demonstrates unquestionable integrity

Advantages of Position:

Competitive Wages & Benefits

Flexible Schedules

Closed Sundays

Advancement

Opportunities

Fun, Energetic Work Environment

Food Discounts

Paid Time Off (after service period)

Scholarship Opportunities

Since the late 1980s, the Dwarf House has provided customers with a historical perspective on Chick-fil-A®. Modeled after founder Truett Cathy's first restaurant, the Dwarf House offers sit down, counter and drive-thru service for breakfast, lunch and dinner. The restaurant offers a typical Chick-fil-A® menu, plus specialty items including Green Beans, Fried Okra, Cornbread and Chicken Salad.

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