Kitchen Expeditor 1 - Hershey Social

Hershey Entertainment & Resorts Company; Hershey (PA); In loco; USD 17.000 - 23.000; Part-time

Vantaggi offerti da questo lavoro

Free Hersheypark admission

Free parking

Discounts on food

Discounts on shopping

Descrizione del lavoro

Hershey Entertainment and Resorts is seeking a Part-Time Team Member for Hershey Social Restaurant + Bar in downtown Hershey, PA. You will expedite food with speed and accuracy, plating and garnishing while coordinating with front-of-house staff to ensure guests are served promptly.

This role offers flexible hours, the chance to work near Hersheypark, and employee perks including free admission and parking, plus discounts on food and shopping as soon as you receive your ID.

Competenze

• Must be at least 16 years of age.
• Ability to follow and troubleshoot recipes with speed and accuracy.
• Maintain clean and organized work areas.

Mansioni

• Plating, garnishing, and expediting food.
• Coordinate with front-of-house staff to ensure timely service to guests.
• Follow safe food handling procedures.
• Assist with training.
• Minimize waste.
• Keep work areas clean and organized, including walk-in freezer, refrigerator, dry stock, and storage areas.
• Store food properly.
• Complete other duties as assigned.

Conoscenze

Food plating

Food safety

Inventory support

Workstation setup

Descrizione del lavoro

Be part of the opening team at Hershey Social Restaurant + Bar, downtown Hershey’s newest restaurant and bar. Located near the iconic intersection of Cocoa and Chocolate Avenue, Hershey Social features bold flavors, signature cocktails, and over-the-top desserts inspired by Hershey’s chocolate roots.

This position is responsible for expediting all food items according to standardized recipes with speed and consistency of quality.

As a Part-Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee ID!

Job Duties (Duties marked with an asterisk are essential functions of this job):

• Plating, garnishing, and expediting food*
• Maintaining communication with front-of-house staff to ensure timely service to the guests*
• Using safe food handling procedures*
• Assisting with training*
• Minimizing waste*
• Ensuring that all work areas remain clean and organized, including the walk-in freezer, refrigerator, dry stock, and storage areas*
• Ensuring that all food products are stored properly*
• Completing other duties as assigned

Qualifications

• Must be at least 16 years of age or older

Knowledge, Skills, And Abilities

• Ability to follow and troubleshoot recipes/menu items with little or no difficulty
• Ability to efficiently set up and maintain a workstation
• Ability to demonstrate the outlet style of cuisine through food tasting and preparation
• Ability to assist Chef with maintaining accurate inventory levels
• Ability to work with position, supportive attitude, skill, speed, and cleanliness
• Ability to exhibit proper food handling procedures in accordance with Pennsylvania regulations and adhere to all ServSafe guidelines.

Job Demands

• This is a part-time, year-round position. Based on operational need (including days, evenings, weekends, and holidays), the working schedule may include up to 40+ hours per week
• Flexible schedule required, including days, evenings, split shifts, weekends, and holidays
• Physical requirements include standing for long periods of time and the ability to lift at least 40 pounds
• Must be comfortable working in temperature variations

Nothing in this job description restricts management’s right to assign or reassign duties and responsibilities to this job at any time.

Hershey Entertainment and Resorts is an Equal Opportunity Employer.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.