Kitchen Director

Workstream

Menomonee Falls (WI)

On-site

USD 65,000 - 85,000

Full time

14 days+
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Job summary

Chick-fil-A Menomonee Falls is seeking a Kitchen Director to lead our restaurant team with passion and integrity in a fast-paced environment. You will drive service quality, food safety, and guest satisfaction while mentoring a high-powered staff on our winning hearts everyday strategy.

As a member of the leadership team, you will open/close the restaurant, coach team members, monitor financial goals, and partner with the Owner/Operator to sustain operational excellence and a positive work

Responsibilities

  • Lead and model the restaurant's mission and vision.
  • Train and support team on service and revenue goals.
  • Oversee front and back of house operations and audits.
  • Maintain a positive work culture and staff development.
  • Open and close the restaurant and manage safety procedures.
  • Guide staff using the HEARD model to resolve issues.
  • Align with Owner/Operator on financial and operational goals.

Job description

Kitchen Director

Chick-fil-A Menomonee Falls is seeking a passionate, engaged, and enthusiastic leader to make a difference in our team’s and guests’ lives daily! As a leader in our restaurant, you will work in a fast-paced business, with the opportunity to be a part of our high-powered team.

We are seeking a developed leader to support the business by communicating, tracking, training and coaching all team members on achieving service and revenue goals as a team. The leader oversees team members in the development of the business and in the continual pursuit of “Operational Excellence” while creating a positive work culture. The leader serves on the leadership team, and is in constant contact with the other senior directors and the Owner/Operator as to what is happening in their scope of responsibility and is responsible for the overall flow of the front and/or back of house. The leader is tasked with meeting and exceeding our high goals and standards.

Key Expectations
  • Lead and model our mission and vision
  • Lead, train, and support the 3 focus areas of the “winning hearts everyday strategy:” Great Food, Fast & Accurate Service and Genuine Hospitality.
  • Lead, train, and support the four components of the hospitality model: Honor, Dignity, & Respect for all, 1st Mile: Core 4, 2nd Mile: Create a Moment, and Recovery utilizing the HEARD model.
  • Support and influence the restaurant’s overall operational and financial goals.
  • Work flexible work schedules to support the restaurant’s operations and guest demands.
  • Available to work 45-50-hour work week.
  • Ability to open and close the restaurant while performing safe and secure audits.
  • Strictly adhere to all Company policies and procedures.
  • Maintain a positive working relationship and treat all team members with respect while providing them with direction and feedback.
  • Be a Food Safety Ambassador in your work center and on your Director on Duty shifts.
  • Participate in Safe Daily Critical(s), ERQAs, and Equipment Temperature Checks.
  • Ensure that Team Leaders/Members work at a pace to maintain restaurant’s established speed of service guidelines.
  • Addresses guest issues that may arise using the HEARD model, consults with Owner/Operator regarding complex issues.
  • Actively working towards the business’ financial goals
Development
  • Prepare for and participate in weekly Director leadership meetings.
  • Develop your team leaders through weekly connects and bi-weekly team meetings.
  • Participate in weekly Director on Duty shifts in which you will lead your area of operations during this designated time frame.
  • Support a recognition culture by recognizing team members.
Financial Measures: Four Pillars
  • Sales Growth
  • Food Cost Performance
  • Productivity
  • CEM Scores

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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