Kitchen & Dining Assistant - 6am-3pm Weekdays

Jcca

Village of Pleasantville (NY)

On-site

USD 25,000 - 26,000

Full time

10 days ago

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Job summary

JCCA is seeking a reliable and service-oriented Kitchen & Dining Services Assistant to support our food service and maintenance operations. In this role, you’ll help create a clean, safe, and welcoming dining experience for our clients and staff by maintaining high sanitation standards, assisting with food preparation, and supporting daily kitchen operations.

This is a hands-on position ideal for someone who takes pride in teamwork, organization, and serving others.

Qualifications

  • High School Diploma or equivalent.
  • Valid New York State Driver’s License.
  • Ability to drive a non-CDL vehicle.
  • Ability to follow safety guidelines, instructions, and established procedures.

Responsibilities

  • Assist with food preparation following approved food handling procedures.
  • Read and follow menus, recipes, and food safety labels accurately.
  • Rotate perishable items to ensure freshness and reduce waste.
  • Assist with receiving and properly storing food deliveries.
  • Set up dining areas for daily meals and special events.
  • Follow best practices for dishwashing and kitchen sanitation.
  • Clean dining room tables, counters, and kitchen surfaces thoroughly.
  • Wash and sanitize pots, pans, utensils, dishware, bakeware, and equipment.
  • Remove trash from kitchen and dining areas promptly.
  • Report to work well-groomed and in compliance with health standards.
  • Restock food supplies, cookware, tableware, and containers.

Skills

Driver's license
Safety procedures
Follow instructions

Education

High School Diploma or equivalent

Job description

JCCA is seeking a reliable and service-oriented Kitchen & Dining Services Assistant to support our food service and maintenance operations. In this role, you’ll help create a clean, safe, and welcoming dining experience for our clients and staff by maintaining high sanitation standards, assisting with food preparation, and supporting daily kitchen operations.

This is a hands-on position ideal for someone who takes pride in teamwork, organization, and serving others.

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