Kitchen/Culinary Supervisor - Tempe Mission Palms Hotel

Hyatt Hotels Corporation; Tempe (AZ); On-site; USD 21,000 - 36,000; Full time

Benefits offered by this job

Free uniforms

Free covered parking

Paid vacation and sick leave

Medical health care

Paid Family Bonding Time

Adoption Assistance

Discounted and complimentary rooms at

Tuition reimbursement

Job summary

Tempe Mission Palms Hotel, part of Destination by Hyatt, seeks a Kitchen/Culinary Supervisor in Tempe, AZ. You will supervise hourly cooks, help train staff, and assist the Sous Chef in their absence while supporting a high-quality, timely kitchen operation.

This full-time role requires a flexible schedule (weekends/holidays) and a strong focus on guest satisfaction, cost control, and teamwork in a fast-paced hotel environment.

Qualifications

• Basic understanding of a kitchen operation.
• Culinary education and basic cost control, communication, leadership, and computer skills.
• Desire to satisfy guests in a fast-paced environment.
• Strong verbal and written communication skills.
• Ability to stand for long periods.
• Ability to work a flexible schedule including weekends and holidays.

Responsibilities

• Supervise hourly cooks and ensure a consistent, high-quality product.
• Assist in training and department readiness in the Sous Chef's absence.
• Monitor payroll costs and overtime where applicable.
• Support in basic cost controls and operational efficiency.
• Maintain professional communication within the kitchen and with other departments.

Skills

Kitchen operation

Culinary education

Cost control

Communication

Leadership

Computer skills

Flexible schedule

Guest satisfaction

Tools

Point of Sale systems

Job description

Close Inclusive Collection Job Postings Notification

I believe successful people are the ones who take the initiative to learn, unlearn and relearn. Its important to constantly challenge your knowledge and step out of your comfort zone.

Peggy Focheux Duval: Director of Learning & Development, France

Kitchen/Culinary Supervisor - Tempe Mission Palms Hotel

Destination by Hyatt Tempe Mission Palms US - AZ - Tempe

Culinary

Entry Level Manager

Full-time

Hourly US Dollar (USD) pay basis

Summary

Role & Responsibilities include but are not limited to:

Basic understanding of a kitchen operation within the hotel. Responsible for producing a consistent, quality product that meets and exceeds the guests' needs in a timely manner. Person has basic skills in department training and is capable of assuming department responsibilities in the absence of the Sous Chef. Skills and knowledge to include culinary education, basic cost control understanding, basic communication, leadership skills and computer skills. May assist in monitoring payroll costs & overtime. Responsibilities include the supervising of hourly cooks.

Kitchen Supervisors must be able to work a flexible schedule, including weekends and holidays. This is a full-time position.

The Hotel

Come work with us in the center of vibrant downtown Tempe, AZ! From the smell of the citrus in our courtyard, to working with colleagues who have built longevity in their careers, you will be surrounded with a sense of home while creating a career at our hotel.

At Hyatt, we believe in the power of belonging and creating a culture of care, where our colleagues become family. Since 1957, our colleagues have been at the heart of our business and helped Hyatt become one of the world's best and fastest-growing hospitality brands. As we continue to grow, we never lose sight of what’s most important: People. We turn trips into journeys, encounters into experiences, and jobs into careers.

Qualifications

• Basic understanding of a kitchen operation
• Skills and knowledge to include culinary education, basic cost control understanding, basic communication, leadership skills and computer skills.
• A true desire to satisfy the needs of others in a fast paced environment.
• Refined verbal and written communication skills
• Ability to stand for long periods of time.
• Ability to work a flexible schedule that will likely include, weekends, and holidays.

The Benefits & Perks

• free uniforms
• free covered parking
• paid vacation and sick leave
• medical health care
• paid Family Bonding Time
• Adoption Assistance
• discounted and complimentary rooms at Hyatt locations across the globe
• tuition reimbursement property specific benefits
• excellent training and professional development
• many more!

Our Values: Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing

Hyatt is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Proof of eligibility to work in the United States is required, as well as a completed background check.

Hyatt Regency Tamaya Resort and Spa | Bernalillo , NM , US