Kitchen Crew/Dishwasher

Z'Tejas; Phoenix (AZ); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading restaurant in Phoenix is seeking a dedicated Kitchen Crew/Dishwasher. The role involves maintaining cleanliness and sanitation in the kitchen and dining areas. Ideal candidates will have a high school diploma and experience in dining environments. Strong communication and organizational skills are essential for success in this entry-level position.

Qualifications

• At least 1 year of experience in fine or casual dining.

Responsibilities

• Perform various kitchen cleaning and storage activities.
• Ensure compliance with sanitary standards and regulations.

Skills

Communication

Problem Solving

Time Management

Organizational Skills

Education

High School diploma or GED

Job description

Join to apply for the Kitchen Crew/Dishwasher role at Z'Tejas

Job Description

The Dishwasher is responsible for performing various kitchen cleaning and storage activities such as dish washing, pot washing, general and equipment cleaning, storage, and rotation of food and supplies. Responsible for janitorial duties in dining service areas like the Dining Room, Bistro, and other related areas. Ensures all food handling, storage, and cleaning activities comply with sanitary standards and all relevant federal, state, and local regulations.

Location

Phoenix, AZ

Employment Type

Part-Time

Salary

Competitive

Requirements

• High School diploma or GED
• At least 1 year of experience in fine or casual dining
• Ability to handle multiple priorities
• Ability to stand for long periods, lift up to 25 lbs, and work in confined spaces
• Effective written and verbal communication skills
• Good organizational, time management, judgment, problem-solving, and decision-making skills

Additional Information

• Seniority level: Entry level
• Job function: Management and Manufacturing
• Industry: Restaurants