Kitchen Crew/Dishwasher

Wet Willie's

Gilroy (CA)

On-site

USD 26,000 - 38,000

Full time

14 days+

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Job summary

Wet Willie's is seeking a Kitchen Prep/Dishwasher to support busy dining rooms in Gilroy, CA. You will perform dishwashing, food storage, and basic cleaning duties, ensuring sanitary standards are met.

Responsibilities include handling all foods, rotating stock, and assisting the dining service teams while upholding safety and cleanliness in a fast-paced environment.

Qualifications

  • High school diploma or GED preferred.
  • Experience in fine dining or casual restaurant settings preferred.
  • Ability to manage multiple priorities and stay organized.

Responsibilities

  • Dish & pot washing and kitchen cleaning tasks.
  • Storage, rotation, and handling of foods and supplies following sanitary procedures.
  • Janitorial duties in dining areas and related spaces as needed.

Skills

Multitasking
Stamina
Lifting 25 lbs
Communication skills
Problem solving
Judgment

Education

High School diploma or GED

Job description

The Kitchen Prep/Dishwasher is responsible for performing various kitchen cleaning and storage activities such as but not limited to preparing food items, dish & pot washing, general and equipment cleaning, storage and rotation of food and supplies. Responsible for janitorial duties in various dining services areas such as Dining Room and other areas associated as a Dining Activity. Responsible for handling all foods, storage and cleaning activities in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures regarding food storage, cleaning and preparation.

Requirements
  • High School diploma or GED preffered
  • Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant preffered
  • Ability to handle multiple priorities
  • Ability to stand for long period so time, lift 25 lbs., and bend, climb or work in confined spaces
  • Possess written and verbal skills for effective communication
  • You must have organizational and time management skills and demonstrates good judgment, problem solving and decision making skills
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