Kitchen Cook: Flexible Hours, Great Pay, Team Vibe

Sonic Corp.; Arkansas City (KS); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible hours

Cool uniform

Fantastic co-workers

Job summary

SONIC Drive-In is seeking a Restaurant Cook to oversee food production stations, including grill and fry areas, and perform other duties to ensure quality and efficiency. You’ll dress and package orders, maintain cleanliness, and adapt to varied schedules in a fast-paced environment.

The role emphasizes teamwork, willingness to cross-train across stations, and adherence to appearance and hygiene standards, with a friendly, customer-focused approach.

Qualifications

• Ability to work irregular hours, nights, weekends and holidays.
• Flexible in all situations based on business need.
• Effective communication skills; basic math and reading skills.
• Ability to follow directions.
• Willingness to abide by appearance, uniform and hygiene standards at SONIC Drive-In restaurants.
• General knowledge and understanding of the restaurant industry or retail operations preferred.

Responsibilities

• Prepare and cook food orders to meet product quality standards.
• Food preparation and portioning.
• Cook on the grill.
• Operate the fry station.
• Dress items to order.
• Package all menu items and check for quality and consistency.
• Clean including trash disposal, mopping, sweeping, washing dishes, wiping counters and sanitizing food area.

Skills

Irregular hours

Communication skills

Basic Math/Reading

Follow directions

Appearance & hygiene standards

Restaurant/retail knowledge

Cross-training

Team player

Job description

SONIC Drive-In is seeking a Restaurant Cook to oversee food production stations, including grill and fry areas, and perform other duties to ensure quality and efficiency. You’ll dress and package orders, maintain cleanliness, and adapt to varied schedules in a fast-paced environment.

The role emphasizes teamwork, willingness to cross-train across stations, and adherence to appearance and hygiene standards, with a friendly, customer-focused approach.