Kitchen Assistant - Full Time

Brickmont of Woodstock; Woodstock (GA); On-site; USD 10,000 - 60,000; Full time

Job summary

A senior living facility in Woodstock, Georgia, is seeking a Kitchen Assistant. This full-time role involves supporting kitchen staff, ensuring high-quality meals for residents while maintaining cleanliness and safety standards. Benefits include medical insurance, PTO, and an employee referral bonus.

Benefits

Double time on major holidays

Free employee meals

Medical, dental and vision

Up to 3 weeks PTO in first year

Employer paid life insurance

Employee assistance program

LT & ST disability insurance

Critical Illness insurance

Accident insurance

Qualifications

• Must be able to lift up to 25 pounds.
• Prior experience in a kitchen or food service setting preferred, but not required.
• Must pass a background check and drug screening.

Responsibilities

• Assist in meal preparation and cooking, following recipes.
• Maintain a clean and organized kitchen.
• Communicate effectively with the kitchen and dining room staff.

Skills

Communication

Teamwork

Food Safety Knowledge

Education

High school diploma or equivalent

Job description

The Kitchen Assistant at Claiborne Senior Living, LLC is responsible for supporting and assisting the kitchen and dining room staff in maintaining a clean and organized kitchen and providing high-quality meals for our senior residents. This is a full-time, hourly position in the healthcare/medical industry, located in Woodstock, Georgia. The Kitchen Assistant will report directly to the Head Chef.

Benefits for all employees include:

Double time on major holidays

free employee meals

up to 1000K employee referral bonus with no limit on how many you can refer

Benefits for full-time employees include:

Medical, dental and vision

up to 3 weeks PTO in first year

Employer paid life insurance

Employee assistance program

LT & ST disability insurance

Critical Illness insurance

Accident insurance

Responsibilities:
- Assist in meal preparation and cooking, following all recipes and guidelines provided by the Head Chef
- Prepare and serve meals for residents, ensuring that all dietary restrictions and preferences are accommodated
- Keep track of inventory and supplies, alerting the Head Chef when items need to be restocked
- Maintain a clean and organized kitchen, including washing dishes, cleaning equipment and surfaces, and disposing of waste properly
- Assist in setting up and breaking down tables, chairs, and other equipment in the dining room
- Follow all food safety and sanitation regulations, including proper storage and handling of food products
- Communicate effectively with the kitchen and dining room staff to ensure timely and efficient meal service
- Attend regular training and team meetings to stay updated on policies, procedures, and menus

Requirements:
- High school diploma or equivalent
- Prior experience in a kitchen or food service setting preferred, but not required
- Ability to lift up to 25 pounds and stand for long periods of time
- Knowledge of food safety and sanitation regulations
- Excellent communication and teamwork skills
- Must be able to pass a background check and drug screening


EEOC Statement:

Claiborne Senior Living, LLC is an equal opportunity employer and does not discriminate on the basis of race, color, religion, national origin, age, sex, gender identity, sexual orientation, veteran status, or disability. We are committed to creating an inclusive and diverse work environment for all employees.