Kitchen Apprentice: Learn, Grow & Master Scratch Cooking

Dig Inn; New York (NY); On-site; USD 22,730 - 24,796; Part time

Benefits offered by this job

Opportunities for growth

Competitive pay with tips

Paid time off

401K programming

Parental leave

Holidays off

Flexible scheduling

Complimentary DIG lunch

Commuter benefits

Job summary

A culinary training program in New York City seeks passionate individuals to join as Chef-in-Training. Participants will learn essential cooking techniques while working in a supportive team environment. This role offers competitive pay, tips, and valuable experience in a fast-paced kitchen. Ideal candidates will have a love for fresh ingredients and a desire to grow in their culinary careers, promoting exceptional dining experiences. Great benefits include paid time off, 401K programming, and complimentary meals.

Qualifications

• Ability to frequently lift up to 25 pounds and occasionally up to 50 pounds.
• Capacity to perform physical duties for extended periods.
• Strong communication skills, both verbal and written.

Responsibilities

• Prepare and cook various menu items.
• Support team during peak service times.
• Maintain health and food safety standards.

Skills

Passion for good food

Strong work ethic

Team-oriented focus

Excellent communication skills

Attention to detail

Job description

A culinary training program in New York City seeks passionate individuals to join as Chef-in-Training. Participants will learn essential cooking techniques while working in a supportive team environment. This role offers competitive pay, tips, and valuable experience in a fast-paced kitchen. Ideal candidates will have a love for fresh ingredients and a desire to grow in their culinary careers, promoting exceptional dining experiences. Great benefits include paid time off, 401K programming, and complimentary meals.