Kids Home Kitchen Chef — Nutritious Meals & Care

Residing Hope; Deltona (FL); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive insurance

Paid time off

Retirement benefits

Tuition reimbursement

Incredible training opportunities

Montessori school tuition discount

Job summary

Residing Hope in Florida is seeking a full-time, non-exempt kitchen assistant to support daily meal service for residents. You will work Monday to Friday, preparing breakfast, lunch, and snacks on campus and helping with weekend prep.

The role requires a high school diploma, Florida driver's license, and the ability to adjust recipes, prioritize tasks, and relate to school-age children and youth. Competitive benefits and training opportunities are offered.

Qualifications

• High School Diploma or GED required; 2 years food service preferred.
• Valid Florida Driver License is required.
• Strong organizational skills are essential.
• Ability to adjust recipes for serving size.
• Ability to prioritize tasks to have meals ready.
• Relate to school age children and youth; retail experience helpful.
• Sensitive to cultural and socioeconomic characteristics.

Responsibilities

• Work with approved National School Lunch Program menus.
• Prepare breakfast, lunch, and snacks for residents on campus on school days and summer.
• Prepare meals for Caminos program for residents and staff daily and ahead for weekends.
• Complete NSLP documentation for meals served.
• Assist with food preparation for special events.
• Sanitize kitchen area and utensils; launder towels.
• Follow safe food handling procedures; maintain HACCP logs.

Skills

Organizational skills

Recipe adjustment

Task prioritization

Relate to youth

Retail experience helpful

Education

High School Diploma or GED

Tools

HACCP logs

Job description

Residing Hope in Florida is seeking a full-time, non-exempt kitchen assistant to support daily meal service for residents. You will work Monday to Friday, preparing breakfast, lunch, and snacks on campus and helping with weekend prep.

The role requires a high school diploma, Florida driver's license, and the ability to adjust recipes, prioritize tasks, and relate to school-age children and youth. Competitive benefits and training opportunities are offered.