KFC Shift Manager

Kentucky Fried Chicken KFC; Lakeland (FL); On-site; USD 11,020 - 27,552; Full time

Benefits offered by this job

Paid training

Free shift meal and employee discount

Medical, dental, vision benefits

Accrued paid time off

Leadership development opportunities

Job summary

A leading fast-food franchise in Lakeland, Florida is seeking a Shift Manager to lead a team in delivering exceptional customer service. Responsibilities include upholding operational excellence and contributing to the restaurant's success. Candidates should have supervisory experience in food service, be flexible with scheduling, and possess the ability to handle physical tasks. This position offers a chance for career growth in a high-energy environment.

Qualifications

• Experience in a supervisory role in food service or retail, preferably in a quick‑serve restaurant (QSR).
• Minimum age 18 years.
• Availability for a flexible schedule, including evenings, weekends, and holidays.
• Ability to lift, carry, stack, push or pull heavy objects; stand and walk constantly for entire shifts.

Responsibilities

• Lead a dedicated team delivering exceptional customer service.
• Uphold operational excellence.
• Contribute to the restaurant's success.

Skills

Supervisory experience in food service

Flexibility in scheduling

Ability to lift and carry heavy objects

Job description

Shift Manager – Kentucky Fried Chicken KFC

Join KBP Foods' KFC franchise as a Shift Manager and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. As a pivotal part of the restaurant's success, you'll uphold operational excellence and contribute to KFC's renowned legacy. If you're ready for a rewarding leadership role and eager to help us continue delighting customers with the iconic taste of KFC, apply now and be part of our dynamic team!

Benefits

• Paid training
• Free shift meal and employee discount at KFC restaurants
• Medical, dental, vision benefits and accrued paid time off
• Free GED, college scholarships and online tuition
• Cell phone discounts, savings match program, Employee Assistance Program through KBP Cares
• Leadership development with opportunities to become Assistant Manager or Restaurant Manager

Requirements

• Experience in a supervisory role in food service or retail, preferably in a quick‑serve restaurant (QSR)
• Minimum age 18 years
• Availability for a flexible schedule, including evenings, weekends, and holidays
• Ability to lift, carry, stack, push or pull heavy objects; stand and walk constantly for entire shifts; maneuver through compact spaces and operate restaurant equipment safely

About KBP Foods

KBP Foods, part of KBP Brands, is a leading restaurant franchise group focused on creating a great place to work, eat, and own. We value diversity, equity, inclusion, belonging (DEIB+), growth opportunities, and a positive culture.

• Over 1,000 restaurants in 20 years
• Opportunities in 31 states
• Over 50% of store leadership promoted internally in the last year

Compensation

Shift Manager employees are entitled to compensation commensurate with skill and experience.

The expected starting compensation ranges for new hires in various states are as follows:

• All other geographic areas: $8.00 to $20.00 per hour
• Maryland: $16.00 to $17.00 per hour
• New York: $15.50 to $17.00 per hour
• New York City: $17.00 to $18.00 per hour
• Cincinnati, OH: $14.00 to $15.00 per hour
• Toledo, OH: $14.00 to $15.00 per hour

Seniority Level

Mid‑Senior level

Employment Type

Full‑time

Job Function

Management and Manufacturing

Industry

Restaurants