KFC General Store Manager

JRN; Greenville (SC); On-site; USD 45,000 - 60,000; Full time

Job summary

Join a leading fast-food chain as a General Manager, where you'll manage a thriving restaurant and lead a team to deliver exceptional service. This role offers the chance to grow your career while making customers' days better with delicious meals and a welcoming atmosphere.

Qualifications

• Must be at least 18 years old with a valid driver's license.
• Genuine desire to learn and grow.

Responsibilities

• Manage a $1 million+ business and grow the team.
• Ensure great customer service and high standards.

Skills

Leadership

Customer Service

Culture Fit

High Standards

Challenge-Oriented

Job description

KFC General Manager

Description:

At KFC, we feed the world. But we do more than fill people up. We fulfill their lives. Our meals matter, and when we serve them with southern hospitality, we make our customers' day. Our jobs are more than a paycheck — they're about being independent, having fun, and making new friends. If you're already a successful manager, check out our Restaurant General Manager position. As a Restaurant General Manager, you hold the keys to a $1 million+ business (literally!). When you grow your team and the business by making our customers' day, you are rewarded in a big way.

Requirements:

Our training will teach you everything you need to succeed on the job. However, there are a few skills you should have from the start:

1. Leadership: You want to be a co-captain, helping to bring together a winning team and creating a great place to work.
2. Customer Service: You aim to make your customer's day by serving great-tasting chicken with a big smile.
3. Culture Fit: You are honest, energetic, motivational, and fun, aligning with our GREAT culture.
4. High Standards: You set high standards for yourself and your team.
5. Challenge-Oriented: You love the excitement of the restaurant business and embrace each day's uniqueness.
6. Requirements: You are at least 18 years old, have a valid driver's license, reliable transportation (not just public transit, as you may need to make deposits), and a genuine desire to learn and grow.

Additional Info:

This position is in a restaurant independently owned and operated by a franchisee. Your application will be reviewed by the franchisee, who will make all hiring decisions. If hired, the franchisee will be your employer and responsible for all employment matters.