Kai Bar - Bartender

Sonesta Hotels International Corporation in; Lihue (HI); On-site; USD 48,000 - 51,000; Full time

Benefits offered by this job

Health Savings Account with Company M​

401(k) Retirement Plan with Company M​

Paid Vacation & Sick Time

Company-Paid Life Insurance

Company-Paid Short-Term & Long-Term Di

Hospital Indemnity, Critical Illness &

Educational Assistance

Sonesta Hotel Discounts

Additional Perks & Employee Discounts

Job summary

Sonesta Hotels International Corporation is seeking an energetic Bartender to deliver exceptional beverage service in a fast-paced environment, crafting cocktails and creating memorable guest experiences.

You will engage guests, maintain knowledge of cocktails, work closely with servers and culinary teams, handle POS, and contribute to promotions while upholding safety and sanitation standards.

Qualifications

• Previous bartending, restaurant, hotel, lounge, nightlife, or hospitality experience preferred.
• Strong knowledge of cocktails, spirits, wine, beer, and responsible alcohol service practices.
• Excellent communication, interpersonal, and customer service skills.
• Ability to multitask and thrive in a fast-paced hospitality environment.
• Experience using POS systems and handling cash transactions accurately.
• Strong attention to detail, cleanliness, and presentation standards.
• Flexible availability including evenings, weekends, holidays, and event support as needed.
• TIPS Certification, Food Handler Certification, or alcohol service certification preferred where required.
• A passion for hospitality, teamwork, guest experience, and creating memorable food & beverage moments.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to recipes, brand standards, and guest preferences.
• Provide exceptional guest service by engaging with guests, making recommendations, and creating a welcoming atmosphere.
• Maintain strong knowledge of cocktails, wine, beer, spirits, and beverage menus.
• Operate efficiently during high-volume restaurant, lounge, banquet, and event service periods.
• Monitor guest satisfaction and resolve guest concerns professionally and promptly.
• Maintain cleanliness, organization, and sanitation standards across bar and service areas.
• Accurately process orders, payments, tabs, and transactions using POS systems.
• Assist with bar setup, inventory, garnishes, stock replenishment, and opening/closing duties.
• Follow food safety guidelines, responsible alcohol service standards, and hotel operational procedures.
• Partner closely with Servers, Culinary teams, and Food & Beverage leadership to support smooth operations and guest satisfaction.
• Support upselling initiatives, promotions, and beverage programs that drive guest engagement and revenue.
• Any other duties as assigned.

Skills

Guest service

Communication

Teamwork

Education

TIPS Certification

Food Handler Certification

Alcohol service certification

Tools

POS systems

Job description

Sonesta Hotels International Corporation

We're Sonesta International Hotels-the 8th largest hotel company in the U.S. (and growing fast ).

With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we're everywhere our guests need us to be.

But here's the thing-we're not just in the business of hotels, we're in the business of people. We bring service with passion, loyalty with purpose, and create experiences that genuinely connect-delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting).

What this role is all about

At Sonesta, our bars, lounges and outlets are all about creating memorable moments, great energy, and genuine connections. As a Bartender, you'll deliver exceptional beverage service and hospitality while creating a welcoming, upbeat experience for every guest.

This role is perfect for someone who thrives in a fast-paced environment, loves connecting with people, and enjoys crafting cocktails, conversations, and experiences guests remember long after last call.

If you're energetic, service-driven, and passionate about hospitality - we'd love to meet you.

What you'll be doing

What you'll be doing

• Prepare and serve alcoholic and non-alcoholic beverages according to recipes, brand standards, and guest preferences.
• Provide exceptional guest service by engaging with guests, making recommendations, and creating a welcoming atmosphere.
• Maintain strong knowledge of cocktails, wine, beer, spirits, and beverage menus.
• Operate efficiently during high-volume restaurant, lounge, banquet, and event service periods.
• Monitor guest satisfaction and resolve guest concerns professionally and promptly.
• Maintain cleanliness, organization, and sanitation standards across bar and service areas.
• Accurately process orders, payments, tabs, and transactions using POS systems.
• Assist with bar setup, inventory, garnishes, stock replenishment, and opening/closing duties.
• Follow food safety guidelines, responsible alcohol service standards, and hotel operational procedures.
• Partner closely with Servers, Culinary teams, and Food & Beverage leadership to support smooth operations and guest satisfaction.
• Support upselling initiatives, promotions, and beverage programs that drive guest engagement and revenue.
• Any other duties as assigned.

What great looks like

• Previous bartending, restaurant, hotel, lounge, nightlife, or hospitality experience preferred.
• Strong knowledge of cocktails, spirits, wine, beer, and responsible alcohol service practices.
• Excellent communication, interpersonal, and customer service skills.
• Ability to multitask and thrive in a fast-paced hospitality environment.
• Experience using POS systems and handling cash transactions accurately.
• Strong attention to detail, cleanliness, and presentation standards.
• Flexible availability including evenings, weekends, holidays, and event support as needed.
• TIPS Certification, Food Handler Certification, or alcohol service certification preferred where required.
• A passion for hospitality, teamwork, guest experience, and creating memorable food & beverage moments.

Anticipated Pay Range & Additional Job Information

$35.14-$37.14 Base pay offered may vary depending on various factors including but not limited to job related knowledge, skills, and job specific/overall experience

How we reward you

At Sonesta, we know showing up for our guests starts with showing up for our people. That means supporting your health, your financial future, and everything in between.

Here's a snapshot of what we offer:

• Health Savings Account (HSA) with Company Match
• 401(k) Retirement Plan with Company Match
• Paid Vacation & Sick Time
• Company-Paid Life Insurance
• Company-Paid Short-Term & Long-Term Disability
• Hospital Indemnity, Critical Illness & Accident Insurance
• Educational Assistance
• Sonesta Hotel Discounts (yes, you'll want to use these )
• Additional Perks & Employee Discounts

Our Commitment to You

Sonesta is proud to be an equal opportunity employer. We consider all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other characteristic protected by law.