JR SOUS CHEF - United Club, DEN

Flik Hospitality Group; Denver (CO); On-site; USD 55,000 - 85,000; Full time

Job summary

Flik Hospitality Group is seeking a JR Sous Chef for the United Club in Denver. This role involves supervising food preparation and service, ensuring high standards in culinary excellence, and training kitchen associates. Ideal candidates will possess culinary expertise, a passion for food, and strong leadership skills. Join a supportive team committed to exceptional service and career growth.

Benefits

Medical

Dental

Vision

Paid Time Off

Holiday Time Off

Retirement Plan

Qualifications

• Experience in food preparation and service standards.
• Ability to supervise kitchen staff and operations.
• Skills in customer interaction and menu planning.

Responsibilities

• Oversees preparation and service of food and beverages.
• Takes charge of kitchen operations in absence of Executive Chef.
• Conducts inspections for quality and cleanliness.

Skills

Supervision

Food Safety

Customer Service

Education

Culinary Degree

Job description

Join to apply for the JR SOUS CHEF - United Club, DEN role at Flik Hospitality Group

Continue with Google Continue with Google

3 days ago Be among the first 25 applicants

Join to apply for the JR SOUS CHEF - United Club, DEN role at Flik Hospitality Group

What Makes FLIK Click

What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.

Flik Hospitality Group

Salary: $31.00 Per Hour

Other Forms of Compensation:

What Makes FLIK Click

What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.

We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.

Job Summary

Summary: Supervises and participates in the preparation and service of food and beverage items in adherence to company standards.

Essential Duties and Responsibilities:

• Oversees and participates in the preparation and service of food and beverage items while meeting standards for presentation, sanitation, safety and portion control.
• Assumes responsibility for kitchen in absence of Executive Chef.
• Communicates with customers to describe menu preparation, answer questions and resolve concerns; communicates customer comments and operational needs appropriately through the organization.
• Helps with menu planning and ordering following appropriate company programs and initiatives.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Assigns duties to associates for efficient operation of the kitchen; ensures timely and efficient meal service to all service areas.
• Conducts periodic and regular inspections to monitor quality of food preparation, service, cleanliness and sanitation of production and service areas, appearance of equipment and associates; takes appropriate corrective action when appropriate.
• Supervises and participates in the service of food and beverage orders; ensures the delivery of exemplary customer service and no service delays.
• Supervises associates, including training, scheduling, assigning and directing work; conducts pre-shift meetings.
• Participates in performance management of associates, including appraising performance, rewarding and disciplining associates and resolving concerns.
• Performs other duties as assigned.
  
  

Apply to Flik today!

Flik is a member of Compass Group USA

Click Here To Learn More About The Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

Flik maintains a drug-free workplace.

Associates At Flik Hospitality Are Offered Many Fantastic Benefits.

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Paid Parental Leave
• Personal Leave
  
  

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Req ID: 1428431

Flik Hospitality Group

Steven Goldberg

[[req_classification]]

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

Referrals increase your chances of interviewing at Flik Hospitality Group by 2x

Sign in to set job alerts for “Junior Sous Chef” roles.

Continue with Google Continue with Google

Continue with Google Continue with Google

Denver, CO $85,000 - $100,000 4 months ago

Denver, CO
$55,000.00
-
$65,000.00
5 days ago

Denver, CO
$70,000.00
-
$85,000.00
4 months ago

Boulder, CO
$60,000.00
-
$70,000.00
5 days ago

Denver, CO
$60,000.00
-
$70,000.00
2 weeks ago

Lone Tree, CO
$60,000.00
-
$70,000.00
5 months ago

Boulder, CO
$75,000.00
-
$90,000.00
1 month ago

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.